A Gathering of Veggie Deliciousness!
Melon and Mint Salad Prep time: 10 minutes Total time: 10 minutes Serves: 6 cups The 4 ingredient Melon and Mint Salad recipe I have for you today is utterly delicious in its simplicity. It takes just 10 minutes! Ingredients 1 tablespoon honey 1 tablespoon lemon juice 6 cups melon cubes ¼ cup chopped fresh…
Cherry Crepes with Whipped Maple Mascarpone [G.F.] Prep time: 10 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 8 crepes A light, beautifully presented, and delicately rich breakfast treat, housing B.C. cherry compote and a mascarpone whip infused with organic pure maple syrup. Ingredients 1 1/2 cup gluten free flour 2 cups milk…
Grilled Peach Vegan Parfaits Total time: 20 minutes Serves: 8 parfaits Cinnamon sugar grilled peaches are layered with peach almond milk yogurt and granola in this delicious vegan parfait recipe, great for breakfast or dessert! Ingredients 3 peaches 1 tbsp granulated sugar 1 tbsp brown sugar ½ tsp ground cinnamon 3 (5.3 oz) containers Silk…
Fluffiest Challah Bread (aka Swiss Zopf) Prep time: 45 minutes Cook time: 30 minutes Total time: 3 hours 20 minutes Serves: 1 loaf Slow and mellow Sunday mornings just like in Switzerland – you can have them with our traditional Swiss Zopf recipe. It is like the fluffiest Challah bread! Ingredients 1/2 stick butter 1…
Blackberry Sauce Serves: about 2 1/2 cups An easy 5-ingredient blackberry sauce that’s perfect for adding to yogurt, waffles, ice cream and cake! Ingredients 3 tablespoons fresh squeezed lemon juice 3 tsp. corn starch 3 cups fresh blackberries, washed 1/3 cup sugar 1 tsp. lemon zest Instructions View the full recipe at Floating Kitchen →
Tomato, Basil, and Mozzarella Savory Crepes Prep time: 5 minutes Cook time: 8 minutes Total time: 13 minutes Serves: 4 Easy savory vegan crepes with fresh basil, tomato, and vegan mozzarella. Ingredients For the crepes: 1/3 cup aquafaba 1 1/3 cups non-dairy milk 1 cup flour 1/4 teaspoon salt Cooking spray or neutral oil For…
Chocolate Pretzel Monkey Bread Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 10 Chocolatey and crunchy, sweet and salty, Chocolate Pretzel Monkey Bread is fun to eat and a delicious dessert. Sprinkle with confectioner’s sugar and drizzle with chocolate sauce for a delectably sweet treat! Ingredients 2 (16.3 oz) tubes…
Vegan Rainbow Pancakes Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 12-16 pancakes Sky high stack of vegan rainbow pancakes with recipe video and bunny cameo. Ingredients 4 cups flour 2 tablespoons baking powder 2 tablespoons cornmeal 1/4 cup sugar 3/4 teaspoon salt 3 1/2-4 cups non-dairy milk 2 teaspoons…
Blueberry Crumb Muffins Prep time: 20 minutes Cook time: 25 minutes Total time: 45 minutes Serves: 12 The Only Recipe for Blueberry Muffins You’ll Ever Need – this recipe makes the best homemade blueberry muffins. They’re moist, delicately flavored with lavender and covered with an easy crumble topping. Fresh blueberries, yogurt and the streusel make…
Asparagus & Mushroom Vegan Quiche (vegan & gluten-free) Prep time: 10 minutes Cook time: 40 minutes Total time: 50 minutes Serves: 6 This Asparagus & Mushroom Vegan Quiche is a delicious option for breakfast or brunch! It’s full of vegetables and plant protein to keep you satisfied. Ingredients 2 cups asparagus, chopped 8 ounces mushrooms,…
Instant Pot Oatmeal Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 4 Heart-Healthy creamy apple cinnamon oatmeal that comfort and warms your heart. Super easy and no need to tend the pot! Ingredients 2 (403g) gala apples 1 cup (160g) steel cut oats 1 tablespoon (14g) unsalted butter 2 ½…
Instant Pot Oatmeal Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 4 Dreamy Creamy Coconut Oatmeal is the best way to start the morning! Linger sweet fragrance & taste. Ingredients 1 cup (160g) steel cut oats 1 can (400ml) 100% pure unsweetened coconut milk Instructions View the full recipe at…