A Gathering of Veggie Deliciousness!
Veggie Pad Thai with Peanut Sauce Prep time: 10 minutes Cook time: 2 minutes Total time: 12 minutes Serves: 2 Veggie Pad Thai zoodles with a sweet and savory peanut dressing – ready in 15 minutes or less. This spicy noodle bowl uses julienned zucchini in place of noodles making it perfect as light lunch…
Roasted Tomatoes with Queso Fresco Prep time: 5 min Cook time: 45 min Total time: 50 min Serves: 4 The bright flavor of oven roasted plum tomatoes with fresh queso fresco and cilantro is a perfect summertime side dish! Ingredients 8 assorted plum tomatoes (4 red and 4 yellow) 1 Tbsp olive oil Salt and…
Southwest quinoa salad with green chile avocado dressing Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 4 This super simple, vegetarian Southwest quinoa salad is packed full of protein and fresh veggies and topped with a creamy green chile avocado dressing. DELICIOUS! Ingredients 1 Tablespoon olive or avocado oil 1…
Homemade Salsa with Fresh Ingredients Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 3-4 cups First things first. Salsa addicts unite here. Perfect. Now that we know that we’re all in the same gang, this is a great start. It’s a true fact that 80% of women admit to being completely content…
Fire Grilled Tomato and Red Pepper Salsa Prep time: Cook time: Total time: Serves: Makes about 4 cups A spicy, smoky restaurant salsa with grilled tomatoes, red pepper, jalapeños, onions and lime. Ingredients 1-1.25 lbs tomatoes on the vine 1 red pepper 2 jalapeño peppers 2 garlic cloves, peeled 1 small onion, cut in half…
Two-Bite Potato Salad Cups Prep time: Cook time: Total time: Serves: Light, vegan potato salad with a secret ingredient (grapes!) served in baby bok choy cups. Ingredients Potatoes Peppers Scallions Cornichons Grapes Cilantro Olive oil Rice vinegar Dijon mustard Instructions View the full recipe at Shockingly Delicious →
Grilled Rainbow Potato Salad Prep time: Cook time: Total time: Serves: A no-mayo, potluck-friendly potato salad chock full of colorful spuds and vegetables, for the best side dish at the BBQ. Ingredients Tri-colored Idaho fingerling potatoes Capers Celery Green onions Red bell pepper Yellow bell pepper Orange bell pepper Cilantro extra-virgin olive oil balsamic vinegar…
Roasted Potato Salad with Avocado Lime Dressing Prep time: Cook time: Total time: Serves: Roasted Potato Salad with Avocado Lime Dressing. A delicious twist on a classic summer salad. It’s the potato salad version of cilantro lime rice! Ingredients 2 pounds small roasting potatoes, I used fingerlings 1 Tablespoon olive oil kosher salt and pepper…
Spicy Grilled Watermelon with Creme Fraiche Prep time: Cook time: Total time: Serves: An easy recipe for grilled watermelon with chili powder, lime juice, fresh cilantro and creme fraiche. Ingredients 1 small seedless watermelon Ground chili powder Lime Crème Fraîche (with or without vanilla bean) Fresh cilantro leaves, roughly chopped Instructions View the full recipe…
Curried Sweet Pea Hummus Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 6 Curried Sweet Pea Hummus is a mildly spicy & sweet alternative to mayo that’s bursting with spring flavor, and it’s so easy to make! Ingredients 2 C peas (fresh or frozen thawed) 1 15 oz can garbanzo…
Marrakesh Carrots Prep time: 10 mins Cook time: Total time: 10 mins Serves: The perfect side dish to a summer barbecue. Ingredients 4 cups grated carrots (see notes) 1 can garbanzo beans (chickpeas) rinsed and drained 7 medjool dates, pitted and chopped ½ a small red onion, minced 4 green onions, white and light green…
Sweet Potato Fritters with Lime Cashew Cream Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4 These sweet fragrant gluten free fritters are perfect for breakfast, lunch or dinner. Top with a generous dollop of dairy free lime cashew cream and a side salad, and dinner is sorted! Ingredients LIME…