Spring Toast Prep time: Cook time: Total time: Serves: 4 Minty Pea + Feta Purée with Asparagus on Toast Ingredients 375g podded fresh or frozen peas 2 bunches green asparagus, woody ends snapped off, cut in half 2tbsp olive oil 2 small cloves garlic, peeled and chopped 100g feta, cubed + extra Big handful mint…

Spring Toast
