A Gathering of Veggie Deliciousness!
Maple Roasted Brussels Sprouts & Apples Prep time: 10 minutes Cook time: 25 minutes Total time: Serves: This delicious vegan & gluten free recipe for Maple Roasted Brussels Sprouts & Apples is the perfect side dish for Thanksgiving or Christmas! Ingredients 1 tbsp olive oil 12 oz Brussels sprouts (ends trimmed & sliced in half)…
Spice Roasted Cauliflower Prep time: Cook time: Total time: Serves: A mildly spiced delicious oven roasted cauliflower that is sure to be a hit with the family! Ingredients 1 1/2 lb cauliflower florets (from one large head of cauliflower) 1 1/2 tbsp lemon juice 1/2 tsp each: turmeric, cayenne pepper 1 tsp each: salt, minced…
Miso Roasted Cauliflower Prep time: 5 minutes Cook time: 25 minutes Total time: 30 minutes Serves: 4 Cauliflower is tossed in a glaze of miso, soy and red pepper flakes and roasted until perfectly browned and crisp, for a buttery, umami-filled delicious and healthy side dish. Ingredients 1 head cauliflower, cut into small florets 2…
Dijon Rosemary Whole-Roasted Cauliflower Prep time: Cook time: Total time: Serves: 4 A simple recipe for Dijon Rosemary Whole-Roasted Cauliflower, an impressively flavourful vegan entree. Ingredients 1 head cauliflower 3/4 cup vegetable broth or water 1/4 cup Dijon mustard 2-3 cloves garlic, minced 1 tbsp fresh rosemary, minced 1/2 cup panko breadcrumbs 1 tsp dried…
BBQ Baked Sweet Potato Fries Prep time: Cook time: Total time: 40 mins Serves: 3 Baked sweet potato fries tossed in barbecue seasoning served with a tangy honey mustard sauce (with a vegan option). Crispy on the outside, pillowy soft on the inside, spicy, sweet, and salty bliss. Ingredients Sweet Potato Fries: 2 sweet potatoes…
Pesto Pasta with Slow-Roasted Tomatoes Prep time: Cook time: Total time: Serves: One of my favorite easy summer pastas: fresh basil pesto with slow-roasted tomatoes. So delicious! Ingredients 2 pints cherry or grape tomatoes olive or grapeseed oil sea salt about 2 cups of fresh basil leaves 1/2 cup pine nuts 1/3 cup olive oil…
Winter Squash, Tahini, & Hazelnuts Prep time: 15 minutes Cook time: 45 minutes Total time: 1 hour Serves: 6 A fall salad with roasted squash, hazelnuts, radish, fennel, and tahini dressing. Ingredients SALAD: 1 Kuri squash, seeds removed and cubed (~ about 3 lbs.) Feel free to sub with other winter squash. 3 Tbsp olive…
Curry Roasted Cauliflower Salad Prep time: Cook time: Total time: 35 mins Serves: 2 as a side, 4 as a main dishe Curry roasted cauliflower tossed with sliced grape tomatoes, salty toasted pine nuts, a quick balsamic dressing, and greens. Ingredients Roasted Curry Cauliflower: 1 large head of cauliflower ¼ C olive oil 1 tsp…
Soy Garlic Roasted Butternut Squash Prep time: 15-25 minutes Cook time: 35-45 minutes Total time: 50 minutes – 1 hour 10 minutes Serves: 4-6 Creamy roasted butternut squash that is quickly tossed and marinated in a delicious garlic, soy and chili sauce before roasting. Ingredients 1 large butternut squash, cut into 3/4 – 1 inch…
Maple Roasted Butternut Squash Prep time: 10 minutes Cook time: 40 minutes Total time: 50 minutes Serves: 8 Caramelized butternut squash roasted in smoky maple syrup and the floral flavors of fresh thyme. Both easy and delicious, you’ll love this fall vegetable side. Ingredients 1 4 lb. butternut squash (or 2, 2 lb. squash) 2…
Roasted Peaches and Figs with Mascarpone Prep time: Cook time: Total time: Serves: Celebrate the start of fall by savoring every last bit of summer produce. My roasted peaches and figs with mascarpone is perfect for snack or a simple dessert for entertaining. Ingredients 5 peaches, quartered 20 fresh figs, halved 1-2 teaspoons coconut oil,…
Slow Roasted Tomatoes with Avocado & Feta Prep time: 15 mins Cook time: 1 hour 30 mins Total time: 1 hour 45 mins Serves: 2 It’s delicious, easy and healthy, and so amazingly flavourful for so few ingredients. In fact it’s so good that often I will end up eating it for lunch too. Ingredients…