A Gathering of Veggie Deliciousness!
Quinoa Wrap with Avocado, Spinach and Feta Prep time: 10 minutes Cook time: n/a Total time: 10 minutes Serves: 1 A quick and easy wrap with quinoa, avocado, spinach and feta. A healthy and tasty lunch. Ingredients 1 flour tortilla 1 handful of baby spinach leaves ½ cup cooked quinoa 1 medium carrot grated 5…
Green Goddess Salad with Avocado Dill Dressing Prep time: Cook time: Total time: Serves: 7-8 servings My version of a local restaurant salad I absolutely love. Lots of texture paired with sweet and savory flavors make this salad completely satisfying and perfect as a side dish or even as an entree. Ingredients 2 cups baby…
Strawberry Pesto Salad Prep time: 5 minutes Cook time: n/a Total time: 5 minutes Serves: 4 A beautiful Spring/Summer strawberry pesto salad with balsamic vinaigrette. Ingredients spinach strawberries jicama pistachios parmesan cheese fresh basil balsamic vinaigrette Instructions View the full recipe at Nosh and Nourish →
Berry Spinach Salad with Maple Cinnamon Roasted Chickpeas and Balsamic Dressing Prep time: 15 minutes Cook time: 35 minutes Total time: 50 minutes Serves: 4 The perfect spring salad studded with fresh berries, crunchy maple cinnamon roasted chickpeas and homemade balsamic. Ingredients Maple Cinnamon Roasted Chickpeas: 1-15oz can chickpeas, drained, rinsed and patted dry 2…
Spring Salad with Asparagus, Peas, and Arugula Prep time: Cook time: Total time: Serves: This crisp salad is a great way to enjoy your spring veggies! It includes roasted asparagus, arugula, peas, pine nuts, and parmesan cheese all complemented with a homemade honey mustard vinaigrette. Ingredients 2 handfuls of baby spinach 2 handfuls of arugula…
Giant Limas with Tomatoes, Spinach and Olives Prep time: Cook time: Total time: Serves: Enjoy this vegan, Mediterranean feast – a stew of giant lima beans, spinach, and tomatoes with lots of Greek herbs Ingredients 1/2 lb (a rounded cup) dried giant lima beans 1 1/2 quarts water (10 cups for those of you who…
garlicky spinach frittata Prep time: Cook time: Total time: 30 minutes Serves: 4 servings Frittatas are a quick and easy way to serve eggs. This one packs a garlicky punch and adds a healthy dose of greens. Ingredients 1 Tablespoon olive oil 1/2 onion, chopped 2 cloves garlic, minced 1/4 teaspoon red pepper flakes 1/2…
Mushroom and Spinach Tart Prep time: Cook time: Total time: Serves: A mushroom and spinach tart – great for dinner, and great for entertaining guests. Very moorish! Ingredients 2 puff pastry sheets 3 cups mushrooms – chopped 3 cups spinach 1 cup cashews Half a lemon Small handful basil, chopped finely Olive oil (Optional and…
Spring Salad with Radishes & Beets Prep time: 10 minutes Cook time: n/a Total time: 10 minutes Serves: 1 Serving Fresh, colorful salad with roasted beets, radishes, baby spinach, avocado, and apples. Ingredients 1 1/2 cup baby spinach 1/3 cup roasted golden beets 1 medium watermelon radish, thinly sliced 2 medium French breakfast radishes, thinly…
Portobello Mushroom, Kale, & Spinach Puree Prep time: Cook time: Total time: Serves: I created this recipe for my picky husband and daughter. They now GOBBLE up greens as if they were chocolate. Crazy! Ingredients 3 Large Portobello Mushroom Caps 1 Tablespoon Butter 1 Teaspoon Olive Oil 4 Garlic Cloves, Minced 2 Cups Raw Spinach…
Green Monster Ice Pops Prep time: 5 minutes Cook time: 2-3 hours (freezing) Total time: 2-3 hours Serves: 6 Ice Pops Tasty green treats made with avocados, bananas, spinach, mangoes, and almond milk Ingredients 1 medium avocado, pitted 1 medium banana, fresh or frozen 1 cup mango, fresh or frozen 2 cups baby spinach 1…
Apple Spinach Honey Muffins Prep time: 20 minutes Cook time: 20 minutes Total time: 40 minutes Serves: 24 mini muffins + 4 large muffins or 12 large muffins Wholesome green spring muffins topped with coconut whipped cream & pomegranate Ingredients 1 cup whole spelt flour 1 cup light spelt flour 1 cup ground almonds 2…