A Gathering of Veggie Deliciousness!
Curried Peas w/ Spiced Potato Mash [Vegan, GF] Prep time: 30 minutes Cook time: 30 minutes Serves: 4 Curried Peas w/ Spiced Potato Mash = Vegan Indian food at its finest. Accidentally gluten free too! Ingredients for the spiced mashed potato 750g/1.7lbs floury potatoes, e.g. Maris Piper or Russet, peeled and cubed 3½ tbsp neutral oil…
Blackberry Kale Smoothie Prep time: 10 minutes Total time: 10 minutes Serves: 2 A Quick and Healthy drink, this Blackberry Kale Smoothie is packed full of vitamins and antioxidants, dairy-free and vegan! Ingredients 3 peaches 4 leaves purple kale, stems removed 1/2 cup blackberries, fresh or frozen 1/3 cup blueberries, fresh or frozen 2 tbs…
Hummus two ways: classic and curry Hummus two ways: classic and curry. An easy recipe for a healthy snacking. Ingredients 265g chickpeas 4 tbsp tahini 75 ml water 25 ml olive oil salt pepper (turmeric and curry powder) Instructions View the full recipe at The Berry Cat →
Mediterranean Quinoa Salad Serves: 2 Take a trip to a Mediterranean beachside cafe with this Mediterranean Quinoa Salad. Quinoa and veggies are topped with tasty vegan feta for a bold and delicious salad. Ingredients 2 cups cooked quinoa 1 large cucumber, chopped 1 large tomato, chopped 1/4 cup onion, chopped 2-3 TBs cilantro, chopped 1 cup…
GAZPACHO Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 6 Today I will introduce you to the instructions for preparing and making the Spanish summer soup-Gazpacho. Refreshing ,tasty and really easy to make. Everyone like it, especially the small kids. Ingredients 1 kilogram fresh and juicy tomatoes 1 garlic clove…
Vegan Soft Batch Chocolate Chocolate Chip Cookies Prep time: 15 minutes Cook time: 10 minutes Total time: 25 minutes Serves: 12 cookies Vegan soft batch chocolate chocolate chip cookies are thick and puffy and full of chocolate flavor! Healthy, gluten free and naturally sweetened. Ingredients 1 3/4 c buckwheat flour 1/4 c cocoa powder 1…
Masoor Dal (Red Lentils) Tadka Masoor dal (red lentils) with ghee tempering. Served with curry, chutney and chapatis. Ingredients Masoor dal (red lentil) – 1 cup Onion – 1 Tomatoes – 2 Green chili – 1 Ginger – 1-inch stick Asafoetida – 1/2 teaspoon Red chili powder – 1/2 teaspoon Coriander powder – 1 teaspoon Turmeric…
BANANA PANCAKES Prep time: 5 minutes Cook time: 15 minutes Total time: 20 minutes Serves: 1 This is one light and super easy recipe for making healthy banana pancakes. These are so sweet and yummy. The combination between these healthy ingredients make the taste awesome. Ingredients 2 ripe bananas (chopped into pieces) 3 tablespoons rolled…
Red Curry Quinoa Prep time: 25 minutes Cook time: 20 minutes Total time: 45 minutes Serves: 4 Got leftover curry paste or coconut milk from another recipe? Use it to make this red curry quinoa! It’s a very simple dish and you can pair it with your favorite protein and vegetables! Ingredients Red Curry Quinoa 2…
Watermelon Beet Juice Prep time: 5 minutes Total time: 10 minutes Serves: 4 cups Watermelon beet juice is so refreshing and full of nutrients. Naturally sweet and hydrating this ruby colored homemade juice. Ingredients 2.5 lb Watermelon (1.2kg) 2 Medium Beets Lemon (optional) Instructions View the full recipe at Happy Foods Tube →
PEANUT BUTTER PIE Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 12 You will be amazed at the unique taste and flavor of this peanut butter pie,considering how easy it’s to prepare and make. If you like peanut butter and bananas,you will love this healthy dessert which is sugar-free. Ingredients…
Salted Chocolate Nutty Bars Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 12 Sweet and salty chocolate drizzled healthy nut bars made with few ingredients and a whole lot of nutrition! Ingredients 1 bag 16oz mixed nuts (almonds, cashews, cranberries)* 1 cup pumpkin seeds (also called “pepitas”) 1 cup brown…