A Gathering of Veggie Deliciousness!
Edamame Salsa with Avocado and Feta Prep time: Cook time: Total time: Serves: Creamy edamame salsa with smooth avocado and feta. Ingredients 12 ounces cherry tomatoes, sliced (about 2 cups) 1/2 red onion, diced (about 1/2 cup) 1 bell pepper, diced (about 1 cup) 1 tablespoon extra virgin olive oil 1/8 teaspoon salt 2 lemons,…
Pasta Salad with Black Beans, Avocado, and Cilantro-Lime Vinaigrette Prep time: Cook time: Total time: Serves: Pasta salad with black beans, avocado, and cilantro-lime vinaigrette. A great way to combine the love of pasta and Mexican flavors in one dish! Ingredients 12 oz pasta ½ cup olive oil 2 TBSP lime juice 2 TBSP rice…
Sweet Potato Burrito Bowl Prep time: 30 minutes Cook time: 30 minutes Total time: 30 minutes Serves: 4 Spicy black beans, sweet potato on grains with avocado and cashew sour cream. Ingredients Bowl: 1 sweet potato ½ cup of quinoa (sub any grain) 1 portobello mushroom ½ yellow onion 1 sweet pepper ½ lime Cilantro…
Asadero Cheese Tacos in Salsa Verde Prep time: Cook time: Total time: Serves: 4 servings An easy to prepare taco filling made with chunks of asadero cheese softened in a spicy roasted green tomato salsa served on warm corn tortillas. Garlic, cumin, and epazote add a deep herbal flavor to the salsa. Ingredients 1 1/4…
Tofu and Eggplant Green Curry Prep time: 15mins Cook time: 15mins Total time: 30mins Serves: 10 This is a fantastically flavoursome vegan-friendly thai green curry, which really pleases the palate. This dish serves 10 which makes it ideal for serving to friends and family. It’s actually that good you could eat it all yourself, over…
Baked Sweet Potatoes with Garlicky Kale and Almond Butter Prep time: Cook time: Total time: Serves: Serves 4 Baked sweet potato halves topped with sautéed kale and garlic and a creamy vegan almond butter-based dressing. Ingredients For the Sweet Potatoes 4 medium sweet potatoes, scrubbed and halved lengthwise 3 tablespoons extra-virgin olive oil 4 garlic…
CREAMY IRISH MUSHROOM AND POTATO SOUP Prep time: Cook time: Total time: Serves: Irish Mushroom and Potato Soup is so thick, luxurious and full of flavor that even little bellies will be asking for more. Combining a hearty mixture of leeks, carrots, celery, potatoes and mushrooms this soup just screams comfort, and begs to be…
Mediterranean Quesadillas with Roasted Garlic Hummus Prep time: Cook time: Total time: Serves: These quesadillas are stuffed with two kinds of cheese, Sabra’s roasted garlic hummus, kalamata olives, roasted red peppers, and a little arugula. It comes together in just minutes with ingredients you probably have on hand. Ingredients 1 teaspoon olive oil or olive…
Roasted Cauliflower Tinga Tacos Prep time: Cook time: Total time: Serves: A weeknight staple, Roasted Cauliflower Tinga Tacos with Chili-Lime Slaw are chipotle spicy, and packed with flavor. They’re freezer friendly and done in about 30 minutes! Serve with your favorite Mexican inspired sides and don’t forget the guacamole! Ingredients Cauliflower Spices Tomatoes Cabbage Jalapeños…
Roasted Pumpkin Chickpea Curry Prep time: 15 mins Cook time: 1 hr Total time: 1 hour 15 mins Serves: 4 Aromatic chickpeas in a creamy roast pumpkin sauce, finished with a little kick. Indian inspired, fuss-free main to leave your taste-buds tingling Ingredients 2 tins chickpeas, drained 2 large white onions, diced 1 red chilli,…
Vegan Carrot Hot Dog Prep time: Cook time: Total time: Serves: Probably the world’s best vegan Carrot Hot Dog recipe. It’s smoky, savory, spicy, slightly sweet, and have the perfect, snappy texture. Ingredients carrots 1 cup of vegetable broth ½ cup of apple cider vinegar ½ cup of soy sauce (or use less to keep…
Moroccan Inspired Warm-Spiced Chickpeas Prep time: 20 minutes Cook time: 30 minutes Total time: 50 minutes Serves: 8 Warm spices, golden nutty chickpeas, bright red sauce, this dish feels like a celebration dish, but is quick enough to enjoy anytime. Ingredients 6 cups of cooked chickpeas 1 large ripe red bell pepper 1 onion diced…