A Gathering of Veggie Deliciousness!
Herby Whipped Brie Stuffed Strawberries Prep time: Cook time: Total time: Serves: Today we’re stuffing fresh, juicy strawberries with herby whipped brie! These colorful brie stuffed strawberries make for a really quick and healthy appetizer, party pleaser, or even snack. Ingredients ½ cup brie, rind removed (200 g package, 130 g with rind removed) 1…
Roasted Veggie Bocconcini Pasta Salad Prep time: 15 minutes Cook time: 35 minutes Total time: 50 minutes Serves: 4-6 A bunch of vegetables and herbs roasted in the oven and blended with bocconcini cheese and homemade pasta. Ingredients 400 g pasta (we used homemade fresh “tricolor” rigatoni) 1 cup cherry tomatoes 1 medium eggplant 2…
Italian Stuffed Butternuts Prep time: 1 hour Cook time: 1 1/2 hours Total time: 2 hours Serves: 4 Roasted Butternuts, stuffed with the diced pumpkin, courgettes & capsicum in a tasty tomato sauce, mozzarella & a Parmesan crust. Ingredients 2 medium sized butternut pumpkins 1/4 cup medium (or light) olive oil 1/8 teaspoon cracked black…
Zucchini Noodles with Creamy Sun Dried Tomato Sauce Prep time: 10 min Cook time: 5 min Total time: 15 min Serves: 4 servings This is a quick and easy #plantbased recipe using garden fresh zucchini! Zucchini Noodles with Creamy Sun-Dried Tomato Sauce is vegan and packed full of flavor. Ingredients Creamy Sun Dried Tomato Sauce…
CHERRY TOMATO RICOTTA TART Prep time: Cook time: 35 minutes Total time: 3 hours, 20 minutes Serves: 1 9-inch tart Crunchy from the pie crust, creamy from the ricotta, sweet and juicy from the cherry tomatoes. This trio is a match made in heaven. Ingredients Basic all butter pie crust: 6 Tbsp (90 ml) ice…
Green Goddess Pesto & Goat Cheese Bites Prep time: Cook time: Total time: Serves: Green Goddess Pesto & Goat Cheese Bites. Ingredients 2-4 ounces spreadable goat cheese 2-3 dozen of your favorite crackers (I love gluten-free Raincoast Oat Crisps! ) ¼ cup green goddess pesto Instructions View the full recipe at Snixy Kitchen →
Tomato Basil “Caprese” Couscous Prep time: Cook time: Total time: Serves: This Tomato Basil “Caprese” Couscous is packed with fresh flavors and can be thrown together for your next picnic in just 15 minutes! Ingredients 1 cup whole wheat couscous, dry 1 cup water 3 Roma tomatoes, diced 1 cup chickpeas, drained and rinsed 1…
Roasted Garlic Scape White Bean Dip Prep time: 10 min Cook time: 10 min Total time: 20 min Serves: 6 This summertime dip pairs perfectly with sandwiches, pitas, crostini, or your favorite dipping snacks! Ingredients 1 15 oz can cannellini beans 7 garlic scapes 1 Tbsp plus 5 Tbsp olive oil, divided, plus more for…
Watercress Soup with Potatoes Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: If there ever was a way for watercress soup to be sexy, this would be it. Bunches of tender watercress are blended with potatoes, peas, ginger, scallions, and basil to make the perfect early summer soup. Ingredients 6…
Spinach Salad with Cherries, Basil and Blue Cheese Prep time: 20 minutes Cook time: Total time: 20 minutes Serves: 2-4 Sweet, summer fresh cherries elevate a classic spinach salad into a salad to remember when you combine them with basil, blue cheese, and slivered almonds. Ingredients 4 cups baby spinach 1 ½ cups cherries, pitted and…
Tomato Basil Pasta Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Serves: The best pasta is simple – with two or three ingredients and served in a big bowl for the whole family. We love our Simple Tomato Basil Pasta – Quintessential Italian! Ingredients 200 grams pasta – fresh, or a…
Raw Vegan Strawberry Basil Cheesecake Prep time: Cook time: Total time: Serves: 1 6″ or 8″ cake An unbelievably creamy raw vegan Strawberry Basil Cheesecake, made with coconut butter for an easy and delicious summer dessert. Ingredients For the crust: 1 1/4 cups almond flour 1/2 tsp salt 3 tbsp maple syrup (or other liquid…