A Gathering of Veggie Deliciousness!
Baked Zucchini and Carrots Polenta Fritters with Mint Yoghurt Dip Prep time: Cook time: Total time: Serves: Delicious and healthy low calorie gluten free patties, made with late summer produce. Great for lactating moms! Ingredients 200 g (1 cup) zucchini, grated and squeezed 75 g (1/2 cup) instant polenta 80 g carrots, grated 1/4 cup…
Delicious Carrot Muffins Prep time: 30 minutes Cook time: 30 minutes Total time: 1 hour Serves: 6 or 12 Delicious carrot muffins! Made with wholemeal flour & full of carrot, pineapple pieces, walnuts & sultanas. Made even yummier with cream cheese frosting. Ingredients 2 medium sized carrots (2 cups when loosely packed) 1 1/2 cups…
QUICK PICKLED GINGER BABY CARROTS Prep time: 10 minutes Cook time: 10 minutes Total time: Serves: Baby carrots, ginger, coriander, and dill, all pickled to perfection and in just a day, with this fast method and easy recipe for Quick pickled Ginger Baby Carrots. Ingredients 1 cup of cleaned and washed baby carrots 1 cup…
Balsamic roasted heirloom carrots Prep time: 7 minutes Cook time: 30 minutes Total time: 37 minutes Serves: 4 Oddly enough, in spite of it being SUMMER IN PHOENIX (just a tad hot!) I am on a roasting spree! Roasting is one of my favorite techniques to add beautiful caramelized flavor to veggies… in summer I…
Roast Balsamic Carrots Prep time: 5 minutes Cook time: 1 hour Total time: 1 hour 5 minutes Serves: 3-4 This is an easy side dish that doesn’t involve much prep work or complicated slicing – just delicious carrots, balsamic vinegar and time. They’re great served with any main, and taste just as good the next…
Garden Macaroni Salad Prep time: 15 minutes Cook time: Total time: 45 minutes Serves: 8 cups This healthy take on macaroni salad has loads of garden fresh vegetables in it. Bring it to your next potluck and watch it disappear in a flash! Ingredients 2 cups dry macaroni, preferably whole wheat ½ cup Greek yogurt,…
Vegetables with Arugula Pesto Prep time: 15 min Cook time: 35 min Total time: 50 min Serves: 6 A side that celebrates spring vegetables with a touch of sophistication, yet it’s easy enough to make for a crowd! Ingredients 2 lbs new potatoes 2 lbs carrots cut into coins 2 Tbsp olive oil divided 1/2…
Mayo-free coleslaw Prep time: 15 min Cook time: Total time: Serves: 4 An easy mayo-free coleslaw, flavoured with mustard and dill. The raisins bring a touch of sweetness and a mix of pepitas and sunflower seeds add crunchiness. Ingredients 1/2 small cabbage head 1 carrot 1/2 apple (choose a firm apple like a Granny Smith…
Toaster Oven Roasted Carrots Prep time: 5 mins Cook time: 30 mins Total time: 35 mins Serves: 2 A small batch of sweet and tender olive oil roasted carrots drizzled with balsamic vinegar. Ingredients 1 bunch fresh carrots, scrubbed (with green tops removed) 1 teaspoon olive oil Salt and pepper 1/2 teaspoon balsamic vinegar (optional)…
Carrot Cake Quinoa Bowls Prep time: Cook time: Total time: Serves: Wholesome and hearty quinoa kissed with the sweet flavors of carrot cake for the perfect spring breakfast. Ingredients ⅔ cup uncooked quinoa 1 ¾ cups unsweetened coconut and/or almond milk ¾ cup grated carrots 1 teaspoon cinnamon ½ teaspoon vanilla extract 2 tablespoons maple…
Curried Carrot Soup With Toasted Seeds Prep time: 10 mins Cook time: 20 mins Total time: 30 mins Serves: 4 This vegan and dairy-free carrot soup with curried spices and ginger is so flavorful and fresh! Sprinkle with toasted quinoa and pumpkin seeds for a pop of flavor. Ingredients 1 lb carrots, peeled and sliced…
Citrus Roasted Carrots with Ginger Prep time: 10 mins Cook time: 25 mins Total time: 35 mins Serves: 2 Tender carrots roasted in a sauce of orange juice, ginger, honey, and butter for a vegetable side to please everyone. Ingredients 1 bunch of baby carrots (about 5 inches long, and 1 inch in diameter at…