A Gathering of Veggie Deliciousness!
Minestrone with Cannellini Beans and Pesto Prep time: 30 minutes Cook time: 45 minutes Total time: 1 hour 15 minutes Serves: 6 people A hearty, healthy dish packed with nutrients and delicious textures and flavor. Here is an Italian favorite, one that I grew up with and to this day enjoy immensely! Ingredients 6 1/2…
Potato Leek Soup with Hatch Chilis Prep time: 20 mins Cook time: 30 mins Total time: Serves: 4 servings Easy potato leek soup with Hatch chilis for a touch of heat. It’s hearty enough for a meal! Ingredients 3 tablespoons unsalted butter 3 leeks, white and light green parts only, roughly chopped 1 1/2 tablespoons…
Lentil Salad with Leeks and Lemon Vinaigrette Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: 2 Need a tasty and quick meal? This Easy Vegan Lentil Salad with Leeks and Lemon Vinaigrette can be ready in under 10 minutes and is a refreshing salad for lunch or dinner. Ingredients For…
Leek and Parmesan Muffins Prep time: 20 minutes Cook time: Total time: 50 minutes Serves: 12 muffins These Leek and Parmesan Muffins are a perfect make-ahead kid-friendly breakfast or snack! They are filled with healthy whole grains. Ingredients 2 tablespoons unsalted butter 1 large leek, sliced, see prep tip 1 cup white whole-wheat flour 2/3…
Vegan Leek and Pea Risotto Prep time: 15 minutes Cook time: 35 minutes Total time: 50 minutes Serves: 4 A springtime risotto recipe made with leeks, peas, spinach and fresh herbs best topped with roasted asparagus. Ingredients 2 tablespoons olive oil 2 cups leeks (white and light green parts only), sliced and washed well 1…
Cream of Broccoli Soup Prep time: Cook time: Total time: Serves: The cream of broccoli soup with some crusty breads is a hearty one-pot no-fuss meal for that chilling night indoors when only thing you want to do is to laze on your couch! Ingredients Fresh broccoli – 1 large head Potato – 2 medium,…
Butternut Squash and Leek Breakfast Cups Prep time: 10 minutes Cook time: 45 minutes Total time: 55 minutes Serves: 12 Butternut squash and leek breakfast cups {vegetarian + gluten-free + 10 ingredients or less}! Ingredients 1 lb diced butternut squash 1 tablespoon olive oil + extra for coating pan (or cooking spray) 1 teaspoon paprika…
Creamy Potato Leek Soup Prep time: Cook time: Total time: Serves: This Healthier Creamy Potato Leek Soup uses fat-free Greek yogurt instead of heavy cream and doesn’t skimp on the flavor! Ingredients 1 tablespoon extra virgin olive oil 1 tablespoon butter 6 cups vegetable stock 6 russet potatoes peeled and cut into large pieces 2…
Celery root and leeks soup Prep time: Cook time: Total time: Serves: Celery root and leeks soup – creamy and aromatic, served with garlic creme fraiche, toasted spices, hazelnuts, and lots of fresh parsley, this soup is a winter favorite. Ingredients celery root leeks coriander creme fraiche parsley hazelnuts fenugreek seeds Instructions View the full…
Swiss Chard Tart with Chèvre and Leeks Prep time: 55 minutes Cook time: Total time: 1 hour 45 minutes Serves: 6 This Swiss Chard Tart with Chevre and Leeks is a festive vegetarian entree for special occasions. Ingredients Almond Crust: ¾ cup blanched almonds 1 ½ cups whole-wheat pastry flour ½ cup all-purpose flour 1…
Creamy brussels sprouts and leeks Prep time: Cook time: Total time: Serves: Creamy Brussles sprouts and leeks – creamy, cheesy, and bursting with flavors of sweet caramelized leeks, garlic and cumin – this recipe is quick, easy and utterly delicious. Ingredients Brussels sprouts leeks sour cream cumin garlic Parmesan cheese Instructions View the full recipe…
RUSTIC POTATO LEEK MASH Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: about 6 Buttery, silky, smooth puree of potatoes, with a mix of sauteed leeks blended in, giving this recipe such flavors, bringing new meaning to budgeting and comfort food. Ingredients 5 medium Yukon potatoes, peeled and chopped 2…