A Gathering of Veggie Deliciousness!
Italian Pizza Sauce Prep time: 15 minutes Cook time: 45 minutes Total time: 1 hour Serves: 5 cups Make the best pizzas in town with this flavoursome Italian Pizza Sauce made with loads of fresh herbs, it’s delicious! Ingredients 1 cup fresh herbs (loosely packed) or 1 tablespoon of dry, Italian herbs 1 medium-sized brown…
ROASTED TOMATO AND OLIVE PANZANELLA Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 4 A combination of bread, tomatoes, olives and herbs all tossed with a good extra virgin olive oil and balsamic dressing. A simple, great, summer dish. Ingredients 2 cups cherry and/or grape tomatoes 2 slices rustic, crusty…
Cucumber Salad Prep time: Cook time: Total time: Serves: Cuernavaca style cucumber salad prepared with onion and oregano. Ingredients 3 cucumbers 1 large white onion 2 teaspoons Mexican oregano 4 Mexican limes Salt to taste Instructions View the full recipe at Mexican Food Journal →
Roasted Beet and Carrot Salad Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 4 Roasted, caramelized beets and carrots, with herbs, goat cheese and truffle oil are a wonderful, tasty, spring salad. Ingredients 6 medium size beets washed and peeled 8 mixed color carrots 1 yellow onion chopped 3 cloves…
Corn on the cob with cilantro chimichurri Prep time: Cook time: Total time: Serves: 4 A bright, herbal, garlicky cilantro chimichurri sauce perfect to slather over corn on the cob {vegan} Ingredients 1 bunch fresh cilantro 1 clove garlic 2 tbsp dried oregano 1 tbsp chili flakes 1/4 cup white wine vinegar 1 cup extra-virgin…
Roasted Lemon & Tomato Salad Prep time: 15 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Roasted lemons are tossed with tomatoes, red onions, fresh herbs and a light vinaigrette. Ingredients 2 lemons, halved crosswise, seeds removed, and cut into paper-thin slices 3 tbsp olive oil ½ tsp sugar 1 tsp dried…
Black Bean Soup with Rice Prep time: Cook time: Total time: Serves: 4 servings Vegetarian black bean soup is healthy, tasty, and quick to make with ingredients you probably already have on hand. Ingredients 3 (15 ounce) cans black beans, drained but not rinsed 2 tablespoons olive oil 1 cup chopped onions 2 cloves garlic,…
Kale, Mushroom & Blue Cheese Quiche Prep time: Cook time: Total time: 4-6 Serves: Try this ultra-creamy quiche, made with a bechamel-style sauce, blue cheese, mushroom and kale! Ingredients 3 tablespoons extra-virgin olive oil 8 ounces mushrooms, brushed clean and quartered 2 cloves garlic, minced 1 bunch kale, stemmed and cut into ribbons 2 tablespoons…
Baked White Bean & Artichoke Dip Prep time: Cook time: Total time: Serves: About 2 cups Guilt-free baked white bean and artichoke dip. A perfect make-ahead healthy party appetizer. Ingredients 1 small shallot, finely chopped 2 large cloves garlic, finely chopped 1 15-ounce can of cannellini beans, drained and rinsed 2 tablespoons low-fat Greek yogurt…
Plantain Pizza Crust Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: Makes 12 mini pizza crusts or 2 medium-sized crusts This gluten-free crust packs a flavorful punch! Ingredients 2 ripe plantains (with plenty of black spots), mashed 2 large eggs 3 garlic cloves, minced or pressed 1/4 cup almond meal…