Best of Summer Cucumber Salsa Prep time: Cook time: Total time: Serves: A unique twist on your typical salsa using all those summer cucumbers in your garden! Fresh, Flavorful and Addictive! Ingredients Seasonings 2 Tbs tomato paste 1 Tbs apple cider vinegar 1 tsp sriracha 1 tsp worcestershire sauce 1 tsp salt Vegetables 2 cups…
5-Minute Lentil Taco Bowl
5-Minute Lentil Taco Bowl Prep time: Cook time: Total time: Serves: 5-Minute Lentil Taco Bowl: Toss this deliciously easy bowl together in a just a few short minutes… and you’ll be glad you did. Ingredients 3 cups of coarsely chopped romaine lettuce leaves 1 cup of cooked lentils 1 cup of diced red, orange and/or…
Vegan Buffalo Cauliflower Tacos with Avocado Cilantro Sauce
Vegan Buffalo Cauliflower Tacos with Avocado Cilantro Sauce Prep time: 15 mins Cook time: 40 mins Total time: 55 mins Serves: 3-4 These Vegan Buffalo Cauliflower Tacos with Avocado Cilantro Sauce are PACKED with flavor & a healthy option for taco night! Vegan, gluten-free & delicious. Ingredients ½ cup brown rice flour ¾ cup unsweetened…
Walnut “Meat” Tacos
Walnut “Meat” Tacos Prep time: 15 minutes Cook time: 0 minutes Total time: 15 minutes Serves: These Walnut “Meat” Tacos are a delicious vegan alternative to traditional tacos and are so simple to make! Ingredients WALNUT TACOS: 1.5 cups de-shelled walnuts 1 tsp garlic powder ½ tsp cumin ½ tsp chili powder 1 Tb tamari…
Crispy Baked Avocado Tacos
Crispy Baked Avocado Tacos Prep time: Cook time: Total time: Serves: Creamy, crispy avocado slices on a bed of fresh pineapple salsa with a quick yogurt sauce, all stuffed into a taco for your vegetarian Cinco de Mayo pleasure! Ingredients Salsa: 1 cup (230 g) finely chopped pineapple 1 tomato, finely chopped ½ red bell…
Spicy Grilled Cauliflower Tacos with Nectarine Salsa
Spicy Grilled Cauliflower Tacos with Nectarine Salsa Prep time: Cook time: Total time: Serves: Spice up your next summer BBQ with these Cauliflower Grilled Tacos and Chipotle Nectarine and Lime Salsa. Ingredients To Make the Sauce: ½ cup raw cashews ½ cup water ¼ cup chopped cilantro ½ an avocado ¼ cup lime juice 2…
Veggie Tacos + Creamy Jalapeño Sauce + Homemade Tortillas
Veggie Tacos + Creamy Jalapeño Sauce + Homemade Tortillas Prep time: 20 min Cook time: 20 min Total time: Serves: 4 servings Start your Taco Tuesday festivities right with fresh homemade corn tortillas. All you need is 20 minutes! Then top these babies with portabella mushrooms and a fabulous vegan creamy jalapeño sauce that will…
Smoky Tempeh Tostadas with Mango Cabbage Slaw
Smoky Tempeh Tostadas with Mango Cabbage Slaw Prep time: 10 mins Cook time: 15 mins Total time: 25 mins Serves: 6 tostadas A 30-minute meal that will please everyone! These Smoky Tempeh Tostadas are crispy & satisfying, and the Mango Cabbage Slaw is the perfect tangy complement. Ingredients 1 8-ounce package tempeh, cut into thin…
Plantain and Black Bean Tacos with Chimichurri Sauce
Plantain and Black Bean Tacos with Chimichurri Sauce Prep time: Cook time: Total time: Serves: Makes about 6-8 tacos Plantain and Black Bean Tacos with Chimichurri Sauce are an easy dinner that can be made in under 30 minutes! Ingredients For the Chimichurri Sauce: 1 cup loosely packed fresh parsley 1 cup loosely packed fresh cilantro…
Tacos with Pimiento Rojo Sauce
Tacos with Pimiento Rojo Sauce Prep time: 2 hours, 10 minutes Cook time: 25 minutes Total time: 2 hours, 35 minutes Serves: 4 In a bowl, tortilla, collard green wrap, or romaine boat – this taco filling and sauce is delicious any way. Ingredients Pimiento Rojo Sauce: 1 cup raw cashews, soaked for at least 2…
Roasted Cauliflower Tacos with Chiptole Cream
Roasted Cauliflower Tacos with Chiptole Cream Prep time: Cook time: Total time: Serves: 4 These Roasted Cauliflower Tacos with Chiptole Cream are an easy vegetarian and gluten free dinner! Ingredients For the Tacos: 1 medium head of cauliflower, cut into small florets 1-2 tablespoons extra-virgin olive oil Sea salt and black pepper 2 chipotle peppers…
Rosted portobello tacos
Rosted portobello tacos Prep time: 15 min Cook time: 25 min Total time: 40 min Serves: 2 Tacos with oven-rosted portobello mushroom, herby green sauce and home-made easy tortilla bread. Ingredients 2 large portobello mushrooms 3 tbsp soy sauce 4 tbsp balsamic vinegar 1 tbsp grated ginger 1 clove garlic 2 chioggia beets (or purple…
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