A Gathering of Veggie Deliciousness!
Tomato Salad & Rosé Dressing Prep time: Cook time: Total time: Serves: Juicy cherry tomatoes, bell peppers & raspberries, tossed in a bright rosé wine dressing – great for the last of the summer tomatoes! Ingredients 200g tomatoes (I used grape tomatoes) 1 orange bell pepper, diced 100g fresh or frozen raspberries 3 tablespoons rosé…
Roasted Veggie Tacos with Avocado Cream Prep time: Cook time: Total time: Serves: A variety of roasted vegetables in corn tortillas topped with avocado cream and goat cheese Ingredients Roasted Veggies: 1 small zucchini, diced 1 small squash, diced 1/2 medium red onion, diced 1 ear sweet corn, removed from cob 1 cup cherry tomatoes,…
Indian Tomato Chutney Prep time: Cook time: Total time: Serves: Divine smelling and beautifully spiced Indian tomato chutney that will go with anything you can think of – rice, quinoa, red lentil dahl or chickpeas. Ingredients 1 Tbsp coconut oil 6 medium tomatoes, finely diced 3 green chillies, finely chopped 1 onion, diced 1 Tbsp…
Zucchini Couscous Salad Prep time: 10 Cook time: 10 Total time: 20 Serves: 2 This zucchini couscous salad is a delicious salad that tastes even better as a leftover. Ingredients 1/3 cup red onions 1 big zucchini, sliced 1 tbsp extra-virgin olive oil Salt and pepper 1 tsp. oregano 1 cup whole wheat couscous ½…
Spanish Toast Prep time: 5 minutes Cook time: 5 minutes Total time: 10 minutes Serves: varies If you can toast bread, you can make this delicious garlicky, tomatoey treat! Just 5 ingredients and ready in 10 minutes Ingredients Baguette Garlic Tomato Olive oil Salt Instructions View the full recipe at Afternoons and Coffeespoons →
Honey BBQ Tempeh Sandwich Prep time: Cook time: Total time: Serves: Tempeh smothered in a tangy, low sugar BBQ sauce! Ingredients For sauce: 1 tablespoon olive oil 2 garlic cloves, minced 1/2 onion, diced 1/4 teaspoon red pepper flakes 1 14-ounce can tomato sauce 1/2 cup bourbon 1/3 cup honey 1/4 cup apple cider vinegar…
Avocado BLT Wraps Prep time: Cook time: Total time: Serves: 4 Loaded with strips of meaty, thick-cut ‘bacon’ brimming with smoky-sweet-salty deliciousness tucked alongside fresh, juicy heirloom tomato, buttery avocado, crisp green lettuce and a thick creamy hemp mayo – these Avocado BLT’s are built to please! Ingredients collard avocado tomato hemp seed cashew EVOO…
Vegan Greek Salad Prep time: 10 minutes Cook time: Total time: 10 minutes Serves: 4 Vegan Greek salad with vegan tofu Feta cheese. This salad is very healthy, light and nutritious. It’s delicious and it has only 202 calories per serving. Ingredients ½ red onion 1 cucumber 1 green pepper 4 tomatoes Vegan tofu Feta…
Fresh Tomato and Herbed Ricotta Bruschetta Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 8-10 bruschetta Classic Italian Bruschetta flavor gets kicked up a notch with the addition of herbed ricotta. An easy appetizer or light meal to showcase end of summer sun ripened tomatoes. Ingredients 1 pint cherry tomatoes…
Slow-Cooker Heirloom Tomato Sauce Prep time: 20-30 minutes Cook time: 3-6 hours (see instructions) Total time: 3.5-6.5 hours Serves: 6 cups Making homemade tomato sauce is incredibly easy with a slow cooker! Ingredients ~4 pounds (1.8 kg) variety heirloom tomatoes 1 TBSP olive oil 1 onion, chopped 1 TBSP fresh rosemary, chopped 1 TBSP fresh…
Cherry Tomato Peach Salsa Prep time: 15 minutes Cook time: n/a Total time: 15 minutes Serves: Sweet and spicy cherry tomato peach salsa made with fresh basil, serrano peppers, tomatoes and peaches Ingredients 1 cup cherry tomatoes, halved 1 cup peaches, medium diced ½ tablespoon basil, chopped ½ teaspoon serrano pepper, finely diced 2 teaspoon…
Tempeh BLT Salad with Kalamata Vinaigrette Prep time: Cook time: Total time: Serves: This salad certainly isn’t short on flavor, packed with smokey tempeh bacon, gorgonzola cheese, tart tomatoes and tangy olive vinaigrette! Ingredients Tempeh Bacon: 8 ounces tempeh, halved lengthwise then each half sliced into 12 thin slices (for a total of 24 slices)…