A Gathering of Veggie Deliciousness!
Shepherd’s Pie Potato Skins Prep time: Cook time: Total time: Serves: 16 potato skins Vegetarian and vegan versions of shepherd’s pie potato skins! Perfect for St. Patrick’s Day! Ingredients 8 russet potatoes, baked whole 3 Tablespoons extra virgin olive oil or vegan butter, plus more for brushing potatoes dairy-free milk salt and pepper Filling: 2…
Chickpea Mash & Green Veggies Prep time: Cook time: Total time: Serves: 4 Creamy Chickpea Mash with Maple Roasted Green Winter Veggies Ingredients 1,5 cups dried chickpeas, soaked overnight, or around 3 cups cooked, rinsed and drained chickpeas A piece of Kombu alga (optional, only if you cook you’re chickpeas yourself) A handful of fresh…
Shredded Brussels Sprout Salad Prep time: Cook time: Total time: Serves: 6 Shredded Brussels Sprout Salad with Caramelized Onions and Roasted Sweet Potatoes Ingredients 2 onions, caramelized 1 large sweet potato, diced 500g of Brussels sprouts, shredded with a mandolin or sliced very thin ¼ of raisins ⅓ cup pumpkin seeds 1 small log of…
Kale & Butternut Squash Noodle Soup Prep time: 5 mins Cook time: 25 mins Total time: 30 mins Serves: 6 Comfort food redefined! Spiralized butternut squash noodles transform this broth-based soup to a fun, comforting bowl that will brighten any dreary winter day! Ingredients 1 yellow onion, chopped ½ tablespoon extra virgin olive oil ½…
Whole-Clementine Poppy Seed Pound Cake with Earl Grey Glaze Prep time: Cook time: Total time: Serves: 8 – 10 A healthier pound cake made with greek yogurt, olive oil and whole clementines that are pureed – no zesting, juicing or dividing orange segments! Ingredients 2 whole clementines 4 large eggs, at room temperature 3/4 cup…
Crock Pot Refried Beans Prep time: Cook time: Total time: 5 – 6 hours Serves: 8 cups Put your slow cooker to work with this simple, nutritious vegan recipe for refried beans! Feed a crowd with the dip or use it for quesadillas, burritos, taco salads or stir it into chili to thicken it. Ingredients…
Moroccan Harira (Spicy Lentil) Soup Prep time: 30 min Cook time: 1 hr, 30 min Total time: 2 hrs Serves: 4 Hearty, flavorful and warming, this lightly spiced soup is the perfect comfort food for winter! Ingredients 1/4 cup dry red lentils 3 cups water 2 whole cloves 1 medium onion 2 cloves garlic ½…
Pear & Chocolate Crumble Prep time: Cook time: Total time: Serves: 6 to 8 Wholesome ingredients are used in this scrumptious pear & chocolate crumble recipe. Ingredients 7 pears, peeled and cut into cubes 200g dark chocolate, 70% cacao minimum, cut into squares 75g oats 75g rice flour 50g muscovado sugar 3tbsp almond purée Instructions…
Winter Abundance Bowl Prep time: Cook time: Total time: Serves: A winter abundance bowl featuring beet greens, roasted carrots, and a roasted garlic dressing. Ingredients Roasted Carrots: 2-3 medium sized carrots (or more of the smaller kind) 2 Tbsp olive oil 1 tsp honey smoked paprika salt & pepper Roasted Garlic Dressing: 1 head of…
Red cabbage stir-fry Prep time: 10 min Cook time: 10 min Total time: 20 min Serves: 2 Purple cabbage is paired with onion, mushrooms, broccoli and mung bean sprouts for a quick, delicious, colorful and fresh meal, perfect for when you are in a hurry! Ingredients half of a small red cabbage 1 handful mushrooms…
Butternut Squash Goat Cheese Lasagna Prep time: 15 Cook time: 1 hour 25 mins Total time: 1 hour 40 minutes Serves: 8 This vegetarian butternut squash goat cheese lasagna makes for perfect winter comfort food. Ingredients Squash Filling: 2 tbsp of butter 1 tbsp of olive oil 10 sage leaves 2 medium onions, diced 3…
Super-Creamy Vegan Stove-Top Macaroni & Cheese Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 4 Vegan comfort food at its finest, this easy vegan mac and cheese is made with sweet potatoes, butternut squash, and other mainstream real-food ingredients. No weird stuff here – just pure macaroni and cheese-like deliciousness!…