roasted mushroom & tempeh vegan meatballs Prep time: 10 minutes Cook time: 45 minutes Total time: 55 minutes Serves: 23 meatballs Roasted mushrooms & tempeh with sauteed onion, garlic fresh basil and vegan Parm combine into these amazing vegan high protein meatballs. Serve them as a main course, or as appetizers on little skewers with…
GRILLED PORTOBELLINI FETA SALAD
GRILLED PORTOBELLINI FETA SALAD Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 2 Grilled Portobellini Feta Salad. A salad robust in flavors, vivid in colors, just what you would want for an easy light summer lunch. Ingredients Grilled Mushrooms: 2 Portobellini mushrooms 1/4 tsp of fresh thyme chopped 1 tsp…
MUSHROOM PENNE PASTA
MUSHROOM PENNE PASTA Prep time: Cook time: Total time: Serves: The best thing about this recipe it is very easy to make and so yummmmm… Ingredients cucumber- 2 medium (sliced thin) red and green bell peppers- 1/2 each sliced to half inch pieces) tomato paste- 4 spoonfuls Italian seasoning- 2 spoonfuls (or more as per…
Tempeh stuffed mushrooms
Tempeh stuffed mushrooms Prep time: 7 minutes Cook time: 33 minutes Total time: 40 minutes Serves: 3 giant stuffed portobellos Portobello mushrooms stuffed with caramelized onions, garlic, sauteed spinach roasted tomatoes and stir fried tempeh, sprinkled with vegan parmesan and chopped basil. This is a very easy yet fancy looking entree, with 10 grams of…
Grilled Portobello Mushroom and Broccolini Veggie Dogs
Grilled Portobello Mushroom and Broccolini Veggie Dogs Prep time: Cook time: Total time: Serves: 6 An easy recipe for plant-based “hot dogs” made with grilled Portobello mushrooms, broccolini, avocado and an herb yogurt sauce. Ingredients For the Herb Yogurt Sauce 1 cup Greek yogurt 1 garlic clove, peeled 2 tablespoons fresh chives, roughly chopped 1…
Primavera risotto
Primavera risotto Prep time: 10 min Cook time: 20 min Total time: 30 min Serves: serves Risotto is a staple in my kitchen. I cook it with whatever vegetables I have on hand, and here I used a mix of Fresh Spring veggies and fresh herbs. This is a great recipe for a fridge cleanup!…
Grilled Vegetable Lo Mein
Grilled Vegetable Lo Mein Prep time: Cook time: Total time: 20 minutes Serves: Fresh vegetables are tossed in an Asian marinade, grilled, then mixed with Lo Mein noodles and a simple Asian sauce for an easy summer vegetarian dinner! Ingredients Grilled Vegetables: 2 tbsp soy sauce 2 tbsp rice vinegar 1 tsp fresh ginger (grated)…
Mushroom biryani
Mushroom biryani Prep time: 20 min Cook time: 20 mins Total time: 40 mins Serves: 5 Mushroom biryani / kalan biryani – easy Indian style mushroom biryani made with a mild spiciness. Perfect to go with cucumber raita or onion raita. Ingredients Mushroom – 1 pack or 2 cups (I used button mushrooms) Big onions…
Balsamic Grilled Vegetables
Balsamic Grilled Vegetables Prep time: 30 minutes Cook time: 15 minutes Total time: 45 minutes Serves: These Balsamic Grilled Vegetables are marinated in the most flavourful balsamic dressing and come out so juicy and delicious! They are the best veggies for the grill. Ingredients 1 large zucchini, chopped 1 Eggplant, sliced 8 ounces crimini mushrooms,…
Mushroom and Quinoa Veggie Burger with Chipotle Aioli
Mushroom and Quinoa Veggie Burger with Chipotle Aioli Prep time: Cook time: Total time: Serves: This is the perfect veggie burger! Mushrooms and tamari lend a great umami flavor with nutritious quinoa adding lots of great texture. Ingredients 1 small (4 ounce) onion, roughly chopped 12 ounces baby bella (crimini) mushrooms, wiped clean with a…
Mushroom Quinoa Meatball Sandwiches
Mushroom Quinoa Meatball Sandwiches Prep time: Cook time: Total time: Serves: These Mushroom Quinoa Meatball Sandwiches are full of flavor and super simple to make! Ingredients ¾ cup of quinoa, dry (I used white, but any color will work) 1 1/2 cups water 2 tablespoons extra virgin olive oil 1 Medium yellow onion, diced 8oz…
Veggie Tacos + Creamy Jalapeño Sauce + Homemade Tortillas
Veggie Tacos + Creamy Jalapeño Sauce + Homemade Tortillas Prep time: 20 min Cook time: 20 min Total time: Serves: 4 servings Start your Taco Tuesday festivities right with fresh homemade corn tortillas. All you need is 20 minutes! Then top these babies with portabella mushrooms and a fabulous vegan creamy jalapeño sauce that will…
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