Award-winning Pecan Brown Butter Granola Prep time: 10 Cook time: 15 Total time: 25 Serves: 6 This award-winning healthy Pecan Brown Butter Granola gets its nice caramel flavour from the brown butter, is chock-full of healthy stuff like sunflower seeds, oats, wheat germ, sesame seeds, chia, and coconut, minus the preservatives. It doesn’t take long…
Charred eggplant with umami sauce
Charred eggplant with umami sauce Prep time: 30 minutes Cook time: 30 minutes Total time: 1 hour Serves: 4 Charred eggplant with umami sauce and toasted garlic quinoa – a fantastic, warm salad bursting with complex contrasting flavors and textures. Ingredients For the umami sauce: 1/2 cup nutritional yeast (see notes) 1 1/2 Tbs soy sauce 2 Tbs apple cider vinegar 2 Tbs water…
How to Make Authentic Dukkah in Four Easy Steps
How to Make Authentic Dukkah in Four Easy Steps Prep time: 5 minutes Cook time: 5 minutes Total time: 10 Serves: 1 big jar How to Make Authentic Dukkah in Four Easy Steps – take your spices to the next level with this Egyptian classic – perfect any dish with this outstanding herb combo! Ingredients…
Savory sunflower seed bars
Savory sunflower seed bars Prep time: Cook time: Total time: Serves: Savory sunflower seed bars – these crunchy, salty snack bars, are sugar-free, gluten-free, and totally addicting! Ingredients sunflower seeds sunflower butter egg white pumpkin seeds sesame seeds almonds Instructions View the full recipe at Viktoria’s Table →
Coconut Black Sesame Ice Cream
Coconut Black Sesame Ice Cream Prep time: Cook time: Total time: Serves: The creamiest ever vegan coconut black sesame ice cream with strawberry swirl. Ingredients Strawberry Swirl: 2 cups minced strawberries 1 cup turbinado sugar ½ cup vodka Coconut Black Sesame Ice Cream Base: ¾ cup Rodelle Black & Toasted Sesame Seeds 1 (14-ounce) can…
Sweet and salty tahini cookies
Sweet and salty tahini cookies Prep time: Cook time: Total time: Serves: 24 cookies Not too sweet, with a hint of saltiness these sesame tahini cookies are perfect for afternoon snacking. Ingredients 100g (3/4 cups plus 2 tbs) wholemeal spelt flour 100g (1 cup plus 1 tbs) oats 50g (1/3 cup) black sesame seeds 100g…
Maple Sesame Almonds
Maple Sesame Almonds Prep time: Cook time: Total time: Serves: Maple Sesame Almonds (V+GF): An easy recipe for skillet-roasted maple sesame almonds made with just 6 ingredients. Vegan and Gluten Free. Ingredients 1 tablespoon coconut oil 2 tablespoons pure maple syrup 2 tablespoons coconut sugar ¼ teaspoon salt 2 cups unsalted, raw almonds 1 ½…
Tahini Salad Dressing
Tahini Salad Dressing Prep time: 5 minutes Cook time: Total time: 5 minutes Serves: 4 A quick and easy salad dressing recipe that tastes delicious and full of nutritious ingredients. Ingredients 2 tablespoons of tahini Juice of half a lemon Juice of 1 orange 1 teaspoon of organic miso paste 1 garlic clove 1 teaspoon…
Japanese-Spiced Goat Cheese Ball
Japanese-Spiced Goat Cheese Ball Prep time: 1 hour 15 minutes Cook time: Total time: 1 hour 15 minutes Serves: 1 This Japanese-spiced cheese ball is an easy appetizer that is perfect for parties or game day! Ingredients Cheese Ball Filling: 8 oz (225g) goat cheese, softened at room temperature 8 oz (225g) neufchâtel cheese (or…
Saffron sweet potato cabbage bisque
, Saffron sweet potato cabbage bisque Prep time: 10 minutes Cook time: 30 minutes Total time: 40 minutes Serves: 4 Perfect winter soup! Gluten-free and vegan saffron and sweet potato soup for cold winter evenings. Ingredients 3 Tbsp canola oil 1 red chili, fresh 1 savoy cabbage, medium size 1,5 liter vegetables stock 0,5 g…
Taiwanese Inspired Kale Chips
Taiwanese Inspired Kale Chips Prep time: Cook time: Total time: Serves: While this Taiwanese Inspired Kale Chips recipe is not raw, due to the seasonings used, it is a quick and savory snack that’s bound to delight with its rich, complex Taiwanese flavors. Ingredients 5 ounces curly green kale, stemmed and leaves torn into 2-inch…
Seeded Cheddar Brazilian Cheese Bread
Seeded Cheddar Brazilian Cheese Bread Prep time: Cook time: Total time: Serves: Seeded Cheddar Brazilian Cheese Bread (Naturally gluten-free!) Ingredients ¾ cup whole milk ¼ cup safflower or vegetable oil 1 teaspoon + ¼ teaspoon kosher salt, divided 1½ cups tapioca flour/starch (180 g) 1 egg, room temperature 1 cup sharp cheddar cheese, finely grated…