A Gathering of Veggie Deliciousness!
Potato and Boursin Frittata Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 4 servings Creamy Boursin cheese adds richness to this quick and easy frittata. Perfect for brunch or dinner. Ingredients ¼ cup olive oil 3 cups frozen shredded hash brown potatoes (from a 16-oz bag) ½ to 1 cup…
Vegan Fried Rice Prep time: 5 minutes Cook time: 20 minutes Total time: 25 minutes Serves: 2 A simple recipe with just a few ingredients. So tasty and you can use your favorite veggies, it’s always delicious! Ingredients 1 cup rice (200 grams) ½ cup corn kernels (80 grams) ½ cup peas (80 grams) 1…
Pasta with Broccoli Prep time: 15 minutes Cook time: 10 minutes Total time: 25 minutes Serves: 2 Pasta with broccoli in a lemon garlic sauce. A light, summery pasta dish. Ingredients 2 cups of dried pasta – I used fusilli 3 cups of broccoli florets – cut into small pieces that match the pasta size…
Fig Zucchini Pasta with Hemp Seed Crumble Prep time: 10 minutes Cook time: n/a Total time: 10 minutes Serves: 2 Fig Zucchini Pasta with Hemp Seed Crumble is a raw, vegan, and gluten-free pasta dish using fresh summer produce topped addicting crumble. Ingredients 2 large zucchini, spiralized 2 cups fresh figs (about 150g), quartered ½…
Caramelized Eggplant & Pesto Pasta Prep time: 30 minutes Cook time: 15 minutes Total time: 45 minutes Serves: 6 A quick weeknight summer dinner featuring everybody’s favorite vegetable to pick on – eggplant. But prepared correctly it yields a melt-in-your-mouth texture and a complex sweetness that leaves you craving more! A simple pesto recipe to…
Chili Garlic Spring Stir Fry Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 2 A tremendously flavour filled dish that comes together in 15 minutes! Using up the last of those spring vegetables, summer here we come. Ingredients 1 daikon radish, sliced 4 radishes, sliced 4 garlic scapes, finely chopped…
Kitchen Sink Black-eyed Pea Soup Prep time: Cook time: Total time: Serves: This vegan soup has everything but the kitchen sink! It’s great for nights when you need a quick and easy solution to dinner, or you just want to curl up with a hearty bowl of goodness. Just use what you’ve got in the…
Lemon Garlic Spaghetti With Sundried Tomatoes Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 as a meal, 6-8 as a side dish This Lemon Garlic Spaghetti with Sundried Tomatoes is bursting and loaded with fresh and juicy flavors and textures thanks to the citruses, tomatoes, herbs and pine nuts….
Sauteed Rhubarb Salad Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 2 Sweet and tart, meatless dinner salad. Ingredients 2 cups rhubarb, chopped 2 tablespoons water 4 teaspoons sweetener 1/4 teaspoon ginger Dressing: 1/3 cup blue cheese 5 tablespoons white wine vinegar 3 tablespoons olive oil Instructions View the full…
Immunity-Boosting Tomato Sauce Prep time: 20 minutes Cook time: 30 minutes Total time: 50 minutes Serves: A chunky tomato sauce from the Oh She Glows Cookbook. Ingredients 1 tablespoon extra-virgin olive oil 1 sweet onion, diced 4 cloves garlic, minced 8 ounces cremini mushrooms, sliced 1/2 cup packed fresh basil, chopped 1 (28 ounce) can…
Summer Orzo with Melted Tomatoes Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 4 Sweet, roasted tomatoes capture the taste of summer in this easy, delicious vegan dish that comes together in half an hour. Ingredients 1 tbs olive oil, divided 1 c grape tomatoes 1 c orzo 1 c…
BBQ Pulled Sweet Potato Taco Prep time: Cook time: Total time: Serves: A vegan spin on BBQ pulled pork tacos Ingredients 3 large sweet potatoes, peeled and shredded 2 (15 oz) cans black beans 2 yellow onions, minced 1 red onion, minced 16 oz of kale, sliced and de-stemmed 3/4 cup to 1 cup BBQ…