A Gathering of Veggie Deliciousness!
Vegetarian Chili Cheese Fries Prep time: Cook time: Total time: Serves: Crispy homemade fries topped with vegetarian chili and tons of cheese. Perfect for the Super Bowl! Ingredients onion garlic jalapeno cumin chili powder kidney beans black beans corn diced tomatoes tomato sauce soy crumbles salt pepper potatoes oil vinegar cheese Instructions View the full…
One Pot Vegan Quinoa and Arugula Salad Prep time: 20 minutes Cook time: Total time: 35 minutes Serves: 6 Quinoa cooked with shallot and red bell pepper, served over arugula with a simple apple cider vinegar dressing for an easy gluten-free and vegan meal. Ingredients ¼ cup extra-virgin olive oil, divided 1 large red bell…
Shaved Kohlrabi Salad Prep time: Cook time: Total time: 10 minutes Serves: A delicious and easy way to use kohlrabi. Ready in under 10 minutes! Ingredients 1 kohlrabi, peeled 2 large handfuls microgreens, plus more for garnish 1/2 cup pistachios, plus more to taste 1/4 cup extra virgin olive oil 1 lemon, juiced Sea salt…
Mediterranean Quesadillas with Roasted Garlic Hummus Prep time: Cook time: Total time: Serves: These quesadillas are stuffed with two kinds of cheese, Sabra’s roasted garlic hummus, kalamata olives, roasted red peppers, and a little arugula. It comes together in just minutes with ingredients you probably have on hand. Ingredients 1 teaspoon olive oil or olive…
Cecina, Tuscan Chickpea Flour ‘Flatbread’ Prep time: Cook time: 20 minutes Total time: 2 hour 25 minutes Serves: 4-6 Cecina, Tuscan Chickpea Flour ‘Flatbread’ is a simple, nutritious recipe, that is also vegan and gluten-free. It is a classic street food from the Tuscany Region, made of only a few ingredients: chickpea flour, water, e.v.o….
Warm Garlic Herb Potato Salad Prep time: Cook time: Total time: Serves: Warm Garlic Herb Red Potato Salad – grain free and vegan! Ingredients Baby red potatoes Instructions View the full recipe at The Fit Cookie →
Smashed Avocado Toast with Almond Dukkah Prep time: 5 minutes Cook time: 10 minutes Total time: 15 minutes Serves: 4 Perfect for those lazy mornings in bed, this Smashed Avocado Toast served with Almond Dukkah is as satisfying as it is nourishing. Ingredients 1/2 cup almonds 1/4 cup sesame seeds 1/2 tablespoon coriander seeds 1…
Potato Onion Sookhi Sabzi Prep time: Cook time: Total time: Serves: Potato onion dry curry [vegan] Ingredients potatoes onions fenugreek seeds Instructions View the full recipe at The Steaming Pot →
Greek Stuffed Sweet Potatoes Prep time: Cook time: Total time: Serves: Stuffed sweet potatoes with a garlicky tzatziki sauce! These potatoes easy to put together, jam-packed with nourishing whole foods and super satisfying. Ingredients Salad Mixture ½ cup uncooked millet, cook via instructions on back 1 cup finely chopped spinach 1 1/2 cup chopped cucumber…
Easy Vegan Potato Salad (Oil-Free) Prep time: 10 Cook time: 20 Total time: 30 Serves: This healthy vegan potato salad is dairy-free, oil-free, easy to whip up yet super satisfying. Enjoy this summer food at home or bring with you to work or any grill party! Ingredients 600 g potatoes (Yukon Gold or Red Potatoes…
Israeli Hummus + Baba Ghanoush Prep time: Cook time: Total time: Serves: Making your own hummus and baba ghanoush (smokey eggplant dip) is so easy, you’ll never go back to store-bought. Ingredients hummus: chickpeas salt tahina cumin lemon juice olive oil baba ghanoush: eggplant garlic tahina cumin salt parsley Instructions View the full recipe at…
ONE POT MOROCCAN SAFFRON RICE PILAF Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 This simple Moroccan saffron rice pilaf is a one pot rice wonder. Nutty and nourishing brown rice, cooked with saffron and ginger and tossed with Moroccan spices and mixed dried fruit and nuts. Simple enough…