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A Gathering of Veggie Deliciousness!

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Home » goat cheese » Page 6

Gluten-free Mac & Cheese

March 18, 2016 by Snixy Kitchen Leave a Comment

Gluten-free Mac & Cheese Prep time: Cook time: Total time: Serves: Creamy Gluten-free Mac & Cheese Ingredients Vegetables: 3 medium-large stalks cardoons (or 6 smaller stalks), enough for 3 cups prepared 2 medium leeks 2 tablespoons (30 ml) olive oil ¼ cup (60 ml) dry white wine ¼ cup (60 ml) water, plus more as… 

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Filed Under: Gluten-Free, Kid-Friendly, Main Dishes Tagged With: artichokes, Cardoons, creamy, goat cheese, gruyere, mac & cheese

Loaded Veggie Nachos with Sweet Potato Chips & Goat Cheese

March 11, 2016 by TheRefreshanista Leave a Comment

Loaded Veggie Nachos with Sweet Potato Chips & Goat Cheese Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 6  These loaded veggie nachos will rock your Mexican Night dinner! Packed with flavour and veggies, they’re better than restaurant nachos by far! Ingredients For the sauce: 1/2 cup of plain Greek… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Snacks Tagged With: avocado, goat cheese, nachos

Couscous Avocado Salad

February 29, 2016 by Little Leopard Book Leave a Comment

Couscous Avocado Salad Prep time: Cook time: Total time: 20 minutes Serves: Israeli couscous provides a healthy, high fiber base for this delicious, vegetarian salad filled with fresh ingredients! Ingredients 1 tbsp olive oil 8 oz Israeli couscous ½ cup red bell pepper (diced) ½ cup red onion (diced) 1 jalapeno (diced) 1 cup cherry… 

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Filed Under: 30 Minutes or Less, Salads Tagged With: appetizer, avocado, couscous, goat cheese, mexican, pomegranate

Herbed Goat Cheese Balls

February 24, 2016 by vibrantfoodstories Leave a Comment

Herbed Goat Cheese Balls Prep time: 5 min Cook time: 15 min Total time: 20 min Serves: 4-6  Basil & thyme creamy goat cheese balls to enjoy as pre-dinner snack or to serve for a friends gathering. Easy and quick, yet so delicious!!! Ingredients 200 g goat cheese 0,5 cup fresh basil 0,5 cup fresh… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Snacks Tagged With: appetizer, basil, easy, goat cheese, herbs, thyme

Chestnut Crêpes

February 12, 2016 by blanblan Leave a Comment

Chestnut Crêpes Prep time: Cook time: Total time: Serves: 8 Chestnut Crêpes + Goat’s Cheese & Almond Butter Spread, Red Cabbage, Lettuce & Apple. Ingredients 150g chestnut flour 100g whole wheat flour A pinch of salt 2 eggs 1tbsp sunflower oil 500ml rice milk (or other plant milk) 150g fresh soft goat’s cheese 4tbsp almond… 

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Filed Under: Everything Else, Kid-Friendly Tagged With: almond, apple, cabbage, chestnut, crepes, goat cheese

Spaghetti Squash + Lemon Dressing

February 9, 2016 by healthy seasonal recipes Leave a Comment

Spaghetti Squash + Lemon Dressing Prep time: 15 minutes Cook time: Total time: 45 minutes Serves: 6 cups This spaghetti squash dish is loaded with lemony flavor from a simple lemon thyme salad dressing made with fresh shallot and a touch of honey to balance the acidity. Toasted almonds add a contrasting crunch. Naturally gluten-free… 

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Filed Under: Gluten-Free, Side Dishes Tagged With: goat cheese, grain free, healthy, lemon, lowcarb, squash

Beetroot Towers with Goat Cheese

February 4, 2016 by HappyKitchen.Rocks Leave a Comment

Beetroot Towers with Goat Cheese Prep time: 45 minutes Cook time: 10 minutes Total time: 55 minutes Serves: 2 Get ready for Valentine’s Day with this impressive and fancy entrée prepared with minimum ingredients, time and efforts! Beetroot Towers with Goat Cheese & Green Sauce Dressing, garnished with ground cherries, cress and walnuts. As a… 

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Filed Under: 30 Minutes or Less, Everything Else, Gluten-Free Tagged With: appetizer, beetroot, easy, goat cheese, holiday, valentine's day

Wilted Spinach Salad with Hazelnuts, Goat Cheese and Raisins

February 4, 2016 by Floating Kitchen Leave a Comment

Wilted Spinach Salad with Hazelnuts, Goat Cheese and Raisins Prep time: Cook time: Total time: Serves: 4-6 An easy and flavorful Wilted Spinach Salad with Hazelnuts, Goat Cheese and Raisins. Ingredients 12 ounces baby spinach leaves 1/4 cup extra-virgin olive oil 1/2 cup hazelnuts, coarsely chopped 1 tsp. minced garlic 1/4 cup golden raisins 1/3… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Salads Tagged With: dinner, goat cheese, hazelnuts, lunch, raisins, spinach

How to Make the Perfect Omelette

January 27, 2016 by [email protected] Leave a Comment

How to Make the Perfect Omelette Prep time: Cook time: Total time: Serves: Learn my tricks for how to make the perfect omelette with a creamy, custardy texture, plus a simple recipe for mushroom omelette with goat cheese. Ingredients Extra virgin olive oil Shallot, finely chopped Garlic, minced Mushrooms, cleaned and chopped 3 large eggs,… 

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Filed Under: 30 Minutes or Less, Breakfast, Gluten-Free, Kid-Friendly, Main Dishes Tagged With: eggs, French, goat cheese, mushroom, omelette

Beet, Radish and Avocado Salad

January 27, 2016 by [email protected] Leave a Comment

Beet, Radish and Avocado Salad Prep time: Cook time: Total time: Serves: 4 This beet, radish and avocado salad is a simple and colorful side salad for entertaining! Add chickpeas to make a main dish. Ingredients 3 medium beets 6 radishes, thinly sliced 2 avocados, sliced 2 ounces goat cheese 7 ounces arugula 2 tablespoons… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Salads Tagged With: appetizer, arugula, avocado, beets, goat cheese

Japanese-Spiced Goat Cheese Ball

January 26, 2016 by healthynibblesandbits Leave a Comment

Japanese-Spiced Goat Cheese Ball Prep time: 1 hour 15 minutes Cook time: Total time: 1 hour 15 minutes Serves: 1 This Japanese-spiced cheese ball is an easy appetizer that is perfect for parties or game day! Ingredients Cheese Ball Filling: 8 oz (225g) goat cheese, softened at room temperature 8 oz (225g) neufchâtel cheese (or… 

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Filed Under: Everything Else, Gluten-Free, Snacks Tagged With: appetizer, cheese ball, goat cheese, japanese, pistachio, sesame seeds

Roasted Root Salad with Goat Cheese

January 11, 2016 by EmmasLittleKitchen Leave a Comment

Roasted Root Salad with Goat Cheese Prep time: 5 minutes Cook time: 30 minutes Total time: 35 minutes Serves: 4 This roasted root salad with goat cheese is perfect for winter- resolution friendly, with a little oomph! Ingredients For the Salad: 2 tbsp olive oil 1 large sweet potato, cut into chunks 2 parsnips. cut… 

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Filed Under: Gluten-Free, Salads Tagged With: beets, goat cheese, kale, parsnips, sweet potato, winter

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