Easy Vegan Potato Salad (Oil-Free) Prep time: 10 Cook time: 20 Total time: 30 Serves: This healthy vegan potato salad is dairy-free, oil-free, easy to whip up yet super satisfying. Enjoy this summer food at home or bring with you to work or any grill party! Ingredients 600 g potatoes (Yukon Gold or Red Potatoes…
Tuscan Roasted Cauliflower Flatbread Pizza
Tuscan Roasted Cauliflower Flatbread Pizza Prep time: Cook time: Total time: Serves: Roasted cauliflower flatbread pizza is an easy lunch or dinner ready in 30 minutes. Crunchy cauliflower is paired with tomato sauce, parmesan cheese, pine nuts, lemon and parsley on fluffy flatbread. Ingredients 1/2 head cauliflower, diced (about 1 pound) 1 tablespoon olive oil…
Roasted Beet and Radicchio Salad with Wild Rice and Tangerines
Roasted Beet and Radicchio Salad with Wild Rice and Tangerines Prep time: Cook time: Total time: Serves: Serves 2-4 A hearty, gluten free salad with wild rice, roasted beets, radicchio, parsley, tangerines and almonds that’s substantial enough for a main meal! Ingredients For the Salad 1 lb golden beets (medium sized), peeled and trimmed 1…
GOAT CHEESE QUINOA AND BROCCOLI CASSEROLE IN THE INSTANT POT
GOAT CHEESE QUINOA AND BROCCOLI CASSEROLE IN THE INSTANT POT Prep time: Cook time: Total time: Serves: Goat Cheese Quinoa and Broccoli Casserole is a healthier version of a cheesy comfort food classic, made in a flash, loaded with veggies and without any of the guilt! Ingredients 2 eschallots finely chopped 3 cloves garlic finely…
Asian Roasted Beets with Tea Infused Noodles
Asian Roasted Beets with Tea Infused Noodles Prep time: Cook time: Total time: Serves: These Asian roasted beets are paired with tea infused noodles and a bold red wine. Hints of sweet cocoa and spicy gochujang make it the perfect winter dish. Ingredients 4 medium sized beetes, peeled and diced into 1/2-inch cubes (about 1.5…
Sweet Potato Black Bean Avocado Toast
Sweet Potato Black Bean Avocado Toast Prep time: 15 min Cook time: Total time: Serves: Sweet Potato Black Bean Avocado Toast combines a simple black bean spread, slices of baked sweet potato and avocado – topped with a spicy chipotle aioli for a nutritious and easy meal. Ingredients Sweet Potatoes Black Bean Spread Avocado Whole…
Courgette Noodle Salad
Courgette Noodle Salad Prep time: 5mins Cook time: 5mins Total time: 10mins Serves: 2 This delicious warm noodle salad makes a perfect light lunch or side salad and it only takes 10 minutes to make. The tangy lime flavour is sure to impress. Ingredients 1 courgette/zucchini, spiralized 1 carrot, spiralized 1 tsp. grated ginger 1…
Vegetarian Spiced Lentil Soup
Vegetarian Spiced Lentil Soup Prep time: 5mins Cook time: 8hrs Total time: 8hrs5mins Serves: 10 This ultimate spiced vegetable soup is a meal in itself – it’s super filling, delicious and full of goodness. It makes a fantastic lunch or starter (but don’t have too much or you won’t make your main course). Ingredients 2…
Sprouted Lentil and Cabbage Salad
Sprouted Lentil and Cabbage Salad Prep time: Cook time: Total time: Serves: Our Asian inspired lentil salad is filled with deliciousness, rich protein, and is super easy to make. Ingredients 2 1/2 cups brown lentils, sprouted 3 cups green cabbage, thinly sliced and slightly chopped 3 cups red cabbage, thinly sliced and slightly chopped 2…
Buckwheat Tortilla Pizza
Buckwheat Tortilla Pizza Prep time: 10mins Cook time: 10mins Total time: 20mins Serves: 2 These delicious buckwheat pizzas are super healthy and incredibly easy to make. You can use any toppings you like, but we’d really recommend using nutritional yeast if you’re after a healthy and delicious alternative to cheese. These delicious flakes of goodness…
Chickpea Buddha Bowl
Chickpea Buddha Bowl Prep time: 10mins Cook time: 15mins Total time: 25mins Serves: 2 This delicious vegan dish is perfect for when you don’t have much time. It can be ready in under 30 minutes and is a great way of using up veggies. For this dish we’ve used a mix of carrots, onion, parsnips…
Red Kuri Squash and Fennel Soup with Savory Granola
Red Kuri Squash and Fennel Soup with Savory Granola Prep time: Cook time: Total time: Serves: about 6 A pureed roasted red kuri squash, fennel, apple and shallot soup topped with a savory, nutty granola. Ingredients For the Soup 1 medium red kuri squash 3 tablespoons extra-virgin olive oil 1 large fennel bulb, trimmed and chopped…
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