A Gathering of Veggie Deliciousness!
Burrata, pesto, roasted peach & tuna filo tart Total time: 30 minutes Serves: 4 A fresh and light tart to eat for hot summer days! Ingredients 8 sheets Filo dough 2 Yellow peaches 130 g Plain tuna crumbs 4 tbsp Pesto 1 dozen Kalamata olives 1 Burrata A small handful Pine nuts 3 tbsp Olive…
Coconut caramelised plantain banana & roasted quinoa Total time: 10 minutes Serves: 1 A super quick and easy snack! Ingredients 1 Plantain banana 2tbsp Quinoa uncooked 1 to 2tbsp Coconut sugar 1 tbsp Coconut oil 60 g Quark (“Petit Suisse” style) 1 tbsp Coconut milk Instructions View the full recipe at In the mood for…
Lemon polenta cake & elderflower white chocolate ganache Cook time: 40 minutes Serves: one 20 cm cake A fresh and happy cake recipe that is perfect for summer! Ingredients 180 g Polenta 120 g Almond meal 90 ml Olive oil 100g Honey 3 Eggs 1/2 tsp Baking soda 1/2 tsp Baking powder 200 g White…
Mediterranean style quinoa spring rolls Total time: 30 minutes Serves: 8 spring rolls Those quinoa spring rolls are perfect to take-away and bring to a picnic! Ingredients 150g White quinoa 4 Cherry tomatoes 80g Greek style black olives (pitted) 1 small Yellow onion 1/2 Yellow pepper 2 Garlic cloves 5 tbsp Tomato concentrate 3 tbsp…
Goat milk panna cotta with thyme syrup & cherry compote Serves: 4 This goat milk panna cotta is fresh and light, perfect for hot summer days. Ingredients 20 cl Full-fat single cream 15 cl Goat milk 2 Gelatin sheets 4 tbspThyme syrup 200g White sugar 8g Fresh thyme sprigs 300g Cherries 3tbsp Water 1 1/2tbsp…
Eggplant, preserved lemon & Beluga lentil salad Prep time: 45 minutes Serves: 4-6 This eggplant, preserved lemon & Beluga lentil salad is my go-to for picnics and doesn’t need any dressing! Ingredients 200g beluga lentils 1 big eggplant 50g Feta cheese 5 Radishes (±70g) 2 Garlic cloves 1/4 Preserved lemon 2tbsp + tbsp Olive oil…
Super soft sourdough milk bread Prep time: Cook time: Total time: 5 hours Serves: This super soft sourdough milk bread is perfect for thick toasts! Ingredients Organic spelt flour Lukewarm water Honey Spelt flour Sourdough starter Lukewarm milk Lukewarm water Butter Honey Salt Instant yeast Instructions View the full recipe at In the mood for…
Apple, beetroot & turmeric anti-inflammatory juice Prep time: Cook time: Total time: 5 minutes Serves: A fresh juice full of anti-inflammatory ingredients to energise your morning! Ingredients Organic apple Organic cucumber Fresh turmeric Fresh ginger Lemon juice Black pepper Instructions View the full recipe at In the mood for food →
Rhubarb Coconut Galette – Low GI Prep time: Cook time: Total time: 1 hour 20 min Serves: This rhubarb galette is filled with a “frangipane style” coconut cream and has a low glycemic index! Ingredients FOR THE DOUGH: Whole wheat flour (±130g) Butter Coconut blossom sugar Cold water Salt FOR THE FILLING: Rhubarb Coconut butter…
Goat cheese & ramp pesto babka bread Prep time: Cook time: Total time: 6 hours Serves: A super easy recipe that will impress everyone! Ingredients FOR THE BABKA LOAF: Whole wheat flour Lukewarm water Olive oil + 1tbsp for rising Salt Yeast Sourdough starter FOR THE GOAT CHEESE & RAMP PESTO: Ramp Olive oil Goat…
Peanut butter & strawberry chocolate cups Prep time: Cook time: Total time: Serves: A decadent chocolate cup recipe filled with chocolate peanut butter and strawberry sauce. Ingredients FOR THE CHOCOLATE SHELLS: Coconut oil Unsweetened cacao Maple syrup OR dark chocolate (>70%) FOR ONE BOWL OF STRAWBERRY SAUCE: Flavourful strawberries (Gariguette variety is a great one!)…
Healthier Snickers Spread Prep time: Cook time: Total time: 10min Serves: This chocolate peanut butter is a healthier version of Snickers spread! Ingredients Peanuts Dark chocolate (>70% cacao) Unsweetened cacao Fleur de sel Instructions View the full recipe at In the mood for food →