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Home » arugula » Page 4

Lemony Shaved Asparagus Salad with Farro, Arugula and Edamame

April 8, 2016 by Floating Kitchen Leave a Comment

Lemony Shaved Asparagus Salad with Farro, Arugula and Edamame Prep time: Cook time: Total time: Serves: 2-4 This Lemony Shaved Asparagus Salad with Farro, Arugula and Edamame is a great vegan Spring salad recipe! Ingredients 1/2 cup pearled farro 1 cup water 1/2 lb asparagus Juice from 1 lemon 1 tsp. sesame oil 1 tsp…. 

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Filed Under: Salads, Vegan Tagged With: arugula, asparagus, edamame, farro, spring

Asparagus and Brussels Sprout Panzanella Salad

March 9, 2016 by Floating Kitchen Leave a Comment

Asparagus and Brussels Sprout Panzanella Salad Prep time: Cook time: Total time: Serves: 2-4 A recipe for roasted Brussels sprout and asparagus panzanella salad with rye bread and arugula. Ingredients For the Salad: 2 cups cubed rye bread (can also use pumpernickel bread) 2 cups Brussels sprouts, trimmed and cut in half 2 cups chopped… 

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Filed Under: Main Dishes, Salads, Vegan Tagged With: arugula, asparagus, brussels sprouts, healthy, rye bread

Beet, Radish and Avocado Salad

January 27, 2016 by Rachael@AnAvocadoADay Leave a Comment

Beet, Radish and Avocado Salad Prep time: Cook time: Total time: Serves: 4 This beet, radish and avocado salad is a simple and colorful side salad for entertaining! Add chickpeas to make a main dish. Ingredients 3 medium beets 6 radishes, thinly sliced 2 avocados, sliced 2 ounces goat cheese 7 ounces arugula 2 tablespoons… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Salads Tagged With: appetizer, arugula, avocado, beets, goat cheese

Roasted Squash and Wild Rice Salad

December 2, 2015 by shelikesruffles Leave a Comment

Roasted Squash and Wild Rice Salad Prep time: Cook time: Total time: Serves: This beautiful salad with wild rice and butternut squash has amazing flavor and texture combinations! It’s great for your holiday table! Ingredients 1 medium butternut squash, roasted 1 cup wild rice, cooked and cooled 4 cups baby arugula ½ cup pomegranate arils… 

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Filed Under: Salads Tagged With: arugula, butternut squash, wild rice

Arugula Apple and Goat Cheese Flatbread

October 20, 2015 by asaucykitchen Leave a Comment

Arugula Apple and Goat Cheese Flatbread Prep time: Cook time: Total time: Serves: Simple, comforting ingredients come together to make this arugula, apple and goats cheese flatbread. Perfect for lazy days and quick eats. Ingredients gluten free flat bread arugula apple goat cheese, crumbled pecans Instructions View the full recipe at A Saucy Kitchen →

Filed Under: 30 Minutes or Less, Gluten-Free, Snacks Tagged With: arugula, cheese, flatbread, goat cheese, pecans, pizza

Golden beet, potato, and arugula salad with tarragon vinaigrette

September 18, 2015 by Rhubarbarians Leave a Comment

Golden beet, potato, and arugula salad with tarragon vinaigrette Prep time: 10 minutes Cook time: 5 minutes Total time: 15 minutes Serves: 4 large servings This golden beet, potato, and arugula salad with tarragon vinaigrette is a delicious, hearty, healthy vegan salad that comes together in only 15 minutes! Ingredients 2-3 large red potatoes, scrubbed… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Salads, Vegan Tagged With: arugula, beet greens, beets, potato, tarragon

Mediterranean Quinoa Salad

September 1, 2015 by liveeatlearn Leave a Comment

Mediterranean Quinoa Salad Prep time: Cook time: Total time: Serves: A protein-packed combination of quinoa, soft-boiled eggs, and Mediterranean yumminess. Ingredients 1/2 cup red quinoa Water 1/2 tsp salt 2 Tbsp olive oil 1 Tbsp balsamic vinegar 1 clove garlic, minced 1 tsp honey 2 eggs 6 cups spinach/arugula mix 1 avocado, diced 4 oz… 

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Filed Under: Gluten-Free, Main Dishes, Salads Tagged With: arugula, summer

French Potato Salad with Baby Arugula

August 27, 2015 by stripedspatula Leave a Comment

French Potato Salad with Baby Arugula Prep time: Cook time: Total time: Serves: 6-8  Skip the mayo! Fingerling potatoes are tossed with a Dijon mustard vinaigrette, capers, thinly-sliced red onion, and peppery baby arugula in this delicious French Potato Salad. Great for picnics! Ingredients 2-1/2 pounds fingerling potatoes, cut in half lengthwise kosher salt 1/2… 

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Filed Under: Gluten-Free, Salads, Side Dishes, Vegan Tagged With: arugula, picnic, potato salad, potatoes, summer, vinaigrette

Blissful Summer Salad

July 23, 2015 by gengratitude Leave a Comment

Blissful Summer Salad Prep time: Cook time: Total time: Serves: Greens with radishes, cucumbers, fava beans, and quinoa tossed in a refreshing mint dressing, perfect for the summer. Ingredients 1/2 cup quinoa, uncooked – if you are using pre-made quinoa, you need 1 cup cooked for this salad 1 cup watercress, washed and drained 1… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Salads, Vegan Tagged With: arugula, fava beans, mint, summer, Watercress

Wheat Berry and Blistered Tomato Mason Jars Salad

July 20, 2015 by Floating Kitchen Leave a Comment

Wheat Berry and Blistered Tomato Mason Jars Salad Prep time: Cook time: Total time: Serves: 4 A wheat berry salad topped with tomatoes, eggplant, arugula and a dairy free basil-almond pesto. Assembled in a mason jar, these are great for on-the-go activities! Ingredients For the Salad: 1 cup wheat berries 3 cups water 1 pint… 

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Filed Under: Kid-Friendly, Salads, Vegan Tagged With: arugula, basil, eggplant, healthy, nuts, pesto, tomatoes, wheat berries

How to Make a Mason Jar Salad

July 14, 2015 by Rachael@AnAvocadoADay Leave a Comment

How to Make a Mason Jar Salad Prep time: Cook time: Total time: Serves: Learn how to make a mason jar salad that will stay fresh for five days. Plus recipes for watermelon feta salad, spring quinoa salad with lemon-mint dressing and peach and arugula salad! Ingredients 1 cup fresh mint leaves, loosely packed Juice… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Main Dishes, Raw, Salads, Snacks Tagged With: arugula, basil, feta, goat cheese, lemon, lettuce, mason jar, mint, pea, quinoa, radish, summer, watermelon

Mason Jar Peach & Arugula Salad

July 9, 2015 by Rachael@AnAvocadoADay Leave a Comment

Mason Jar Peach & Arugula Salad Prep time: Cook time: Total time: Serves: Mason jar peach and arugula salad is the perfect way to use your bounty of perfect (and preferably South Carolina) peaches! Ingredients 2 tablespoons balsamic vinegar 3 tablespoons extra-virgin olive oil ½ teaspoon honey 2 peaches, sliced 8 cups arugula ½ cup… 

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Filed Under: 30 Minutes or Less, Gluten-Free, Kid-Friendly, Raw, Salads Tagged With: arugula, balsamic vinaigrette, goat cheese, grain free, Peach, pecan, summer

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