A Gathering of Veggie Deliciousness!
Peach and Tomato Salsa Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 4 Fresh peaches and tomatoes, juicy with lime, honey, jalapeño chile, red onion, and cilantro. Perfect with tortilla chips, quesadillas, and tacos, and as in this recipe, with golden, crunchy, tender-on-the-inside tofu. Ingredients 1 1/4 cups chopped tomatoes…
Pineapple Fried Rice Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Pineapple Fried Rice. Some food pairings were just meant to be together, and this is one of them. Get your sweet, crunchy and tropical hit right now! Ingredients 1 cup basmati rice (1 cup = 200g) 1 handful…
Watermelon and Tomato Gazpacho with Chimichurri Sauce Serves: 6 And easy vegan and gluten free Watermelon and Tomato Gazpacho with Chimichurri Sauce. Perfect for hot Summer nights! Ingredients For the Chimichurri Sauce 1 cup loosely packed fresh parsley 1 cup loosely packed fresh cilantro 1 tablespoon fresh oregano 1 tablespoon red wine vinegar 1 garlic clove,…
Baked Falafel Balls Prep time: 15 minutes Cook time: 17 minutes Total time: 32 minutes Serves: 4 When summer salad greens are in abundance, this healthy, flavorful recipe pairs well and provides a yummy crunch. Ingredients 1/4 C ground flax plus 1/4 C water 1 15.5 oz can drained and rinsed chickpeas 1/2 C roughly…
Homemade Thousand Island Dressing Prep time: 10 min Cook time: Total time: 10 min Serves: 8 s Now you can enjoy the fresh, sweet, and tangy flavor of this classic American dressing FREE from all the chemicals and preservatives of the bottled stuff! Ingredients ¾ C mayonnaise ½ hard boiled egg ¼ C ketchup 3…
RAINBOW SWISS CHARD WITH GOLDEN RAISINS AND PEPITAS Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 3 Easy, fast, highly nutritious side dish. You will love the combination of the leafy greens with the sweetness of the raisins and the crunch of the pepitas! Ingredients 1 bundle rainbow Swiss chard…
Canned Pickled Red Onions Prep time: 20 min Cook time: 15 min Total time: 35 min Serves: Small Batch Canned Pickled Red Onions – This quick and easy canning recipe is a perfect way to add some zing to everything from salads to sandwiches! Ingredients 2 large red onions, thinly sliced 1 C apple cider…
Roasted Radishes with Red Onions Prep time: Cook time: Total time: Serves: Fresh radishes, red onion, and herbs roasted until their natural sweetness shines through, makes a colorful and simple side dish with big flavors. Ingredients 2 bunches radishes, tops removed 1 large red onion 2 tablespoons olive oil ½ tablespoon herbes de Provence 1…
Spinach Wrap with Red Onions & Creamy Pesto Sauce Prep time: Cook time: Total time: Serves: A spinach wrap with rice, tomatoes, red onions, and a creamy pesto sauce. Ingredients ½ cup vegan mayonnaise (homemade recipe here) 2 tablespoons pesto, your favorite brand 1 teaspoon Dijon mustard juice of ½ a lemon salt and pepper…
Beet, Avocado, Edamame, and Blood Orange Salad Prep time: Cook time: Total time: Serves: A power salad that is colorful and super healthy with beets, avocado, edamame and blood oranges. Ingredients 4 medium raw red beets, stems and root ends removed, washed 1 cup frozen shelled edamame 1½ tablespoons red wine vinegar 1½ tablespoons apple…
Zesty Guacamole Prep time: 5 minutes Cook time: Total time: Serves: Filled with ripe avocados, fresh tomatoes, red onions, and spices, this Zesty Guacamole is jam-packed with flavor and ready to eat in just five minutes! Ingredients 4 ripe avocados Juice from 1 lime 2 medium tomatoes, diced 4 tablespoons diced red onion (about 1/4…
Hippie Salad with Sprouted Amaranth Prep time: Cook time: Total time: Serves: Break out the Birkenstocks for this hippie salad! Topped with sprouted amaranth, red cabbage, pumpkin seeds and a creamy lemon-tahini dressing, this is a salad that would make any flower child proud! Ingredients 1 head broccoli, cut into florets 1 bunch arugula ½…