A Gathering of Veggie Deliciousness!
Corn Potato Chowder Prep time: 15 minutes Cook time: 30 minutes Total time: 45 minutes Serves: 4 The transition from summer to fall is a little easier with a bowl of comfort food like this recipe for a Summer Fresh Corn Potato Chowder. Ingredients 2 tablespoons vegetable oil 1 medium onion, diced 2 stalks celery,…
Summer Ramen Noodle Salad Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 4 Summer Ramen Noodle Salad! You’ve gotta try this vegan salad filled with ramen noodles, green beans, tomatoes, cucumbers, corn and a ponzu sauce. Ingredients 12 ounces fresh ramen noodles (see notes) 8 ounces. fresh green beans 1…
Grilled Corn, Poblano and Potato Salad Prep time: 15 minutes Cook time: 40 minutes Total time: 55 minutes Serves: 4 Grilled Corn, Poblano and Potato Salad! A must-make for summer BBQs and potlucks. Grilled corn, potato and poblano peppers mixed with a dairy-free basil dressing. Vegan and Gluten-Free. Ingredients 1 package (1 lb.) The Little…
Spicy Corn Linguine Prep time: 10 minutes Cook time: 15 minutes Total time: 25 minutes Serves: 4 Spicy Corn Linguine! This is the perfect healthy farmer’s market dinner. Corn with fresh pasta in a light sauce. Ingredients 12 ounces fresh pasta (see notes) 2 tablespoons unsalted butter 1 large shallot, chopped 2 garlic cloves, minced…
Fresh Corn Polenta with Fresh Veggies Prep time: 10 minutes Cook time: 20 minutes Total time: 30 minutes Serves: 4 Fresh Corn Polenta with Farm Vegetables and Spicy Basil Oil. The vegan and gluten-free dinner is perfect for summer! Make the most of farmer’s market produce; fresh corn polenta topped with sautéed farm vegetables and…
Sweet Skillet Cornbread Prep time: 10 minutes Cook time: 25 minutes Total time: 35 minutes Serves: 8 Sweet Skillet Cornbread-Healthy & delicious twist on traditional cornbread. Fluffy cornbread with a layer of corn kernels & a touch of sweetness is the perfect side for any gumbo, stew, or chili. Ingredients 1 Cup Yellow Cornmeal ½…
Southwest Twice Baked Potatoes Prep time: 10 minutes Cook time: 1 hour 5 minutes Total time: 1 hour 15 minutes Serves: 2-3 These vegetarian and gluten-free southwest twice baked potatoes use simple ingredients you likely already have. Customize each potato as spicy or mild! Ingredients 2 jumbo or 3 medium baking potatoes, scrubbed and pierced…
Grilled Corn and Watermelon Salad Prep time: 10 minutes Cook time: 10 minutes Total time: 20 minutes Serves: 4 A hearty and flavorful vegan salad made from grilled corn, watermelon and lentil. Ingredients 1 can of lentils (250g) 2 ears of corn (250g corn) 1/8 of a medium watermelon (250g cubes) 2 Tbsp olive oil…
Summer Gnocchi with Basil Brown Butter Serves: 2-4 Fluffy gnocchi gets tossed with sauteed summer vegetables then drizzled in a basil infused brown butter sauce! Ingredients 2 tablespoons extra-virgin olive oil 8 ounces zucchini, chopped Kernels from 2 ears of corn 1/2 yellow onion, peeled and chopped 2 cups halved cherry tomatoes 2 garlic cloves,…
Chipotle Zucchini and Corn Tacos Serves: 4 For a quick and easy late Summer dinner, try these roasted Chipotle Zucchini and Corn Tacos with crumbled cheese, avocado and cilantro. Ingredients For the Filling 2 medium zucchini, sliced into rounds 2 1/2 tablespoons extra-virgin olive oil, divided 2 tablespoons adobo sauce (from a can of chipotle peppers…
Sweet Potato Meal Prep Bowls Prep time: 15 minutes Cook time: 25 minutes Total time: 40 minutes Serves: 4 These southwest sweet potato vegan meal prep bowls are a healthy and efficient meal prep idea. You can have 4 delicious meals ready in under 45 minutes! Ingredients 1 large sweet potato 1 (12 fluid ounce)…
Summer Garden Veggie Pizza Prep time: 20 minutes Cook time: 20 minutes Total time: 40 minutes Serves: 2-3 This summer garden veggie pizza is topped with fresh zucchini, tomatoes, and sweet corn. It is a light and refreshing take on pizza! Ingredients 7 thin slices off the fat end of a medium zucchini 1 ear…
