Basil Lime Charred Corn and Zucchini Salad Prep time: 15 minutes Cook time: 15 minutes Total time: 30 minutes Serves: 6 Basil Lime Charred Corn and Zucchini Salad is an easy, flavorful summer side dish packed with grilled and fresh summer veggies! GF, V, DF. Ingredients 2 large ears corn 2 medium zucchini 1 red…
Vietnamese-Style Crispy Pancake With Shrimp and Bean Sprouts
VIETNAMESE-STYLE CRISPY PANCAKE WITH SHRIMP AND BEAN SPROUTS Prep time: 15 minutes Cook time: 20 minutes Total time: 35 minutes Serves: 4 pancakes A wonderfully crisp and flavorful pancake stuffed with sautéed shrimp, caramelized onion, and fresh bean sprout. Ingredients Batter: 1 1/3 cups rice flour (we used “00” flour) 1/2 cup coconut milk 1 green…
California Caprese Salad
California Caprese Salad Prep time: 5 minutes Total time: 5 minutes Serves: 2 CALIFORNIA CAPRESE SALAD — summer’s best friend. Ingredients 4-6 ounces fresh mozzarella 2 tomatoes 1 naval orange 12-16 large fresh basil leaves Extra-virgin olive oil (use the best you can afford) White balsamic glaze (or red balsamic glaze) (this is optional but…
Sunflower Seed Gouda Pesto
Sunflower Seed Gouda Pesto Serves: 2 cups Spice up your pesto game with toasted sunflower seed gouda pesto. Ingredients ½ cup packed fresh basil ½ cup sunflower seeds ¼ teaspoon + a pinch kosher salt, divided ½ cup + 2 tablespoons extra virgin olive oil, plus dash for roasting seeds ½ cup shredded Roth Van…
Sun-Dried Tomato, Hazelnut Pesto
SUN-DRIED TOMATO, HAZELNUT PESTO Prep time: 10 minutes Cook time: 3 minutes Total time: 13 minutes Serves: 2 small food containers It combines the slow sun-dried process of tomatoes and the nutty flavour of hazelnuts, to create a sauce that is amazing on pasta and more. Ingredients 100 g sun-dried tomatoes in Extra Virgin Olive…
Panzanella Salad with Roasted Garlic
Panzanella Salad with Roasted Garlic Serves: 4-6 A recipe for a vegan panzanella salad with heirloom tomatoes, roasted garlic, basil and mixed greens. Ingredients For the Salad 2 heads of garlic About 1/4 cup extra-virgin olive oil, divided 4 cups cubed bread 1/2 red onion, peeled and roughly chopped 1 tsp. fresh thyme leaves 1/2 tsp….
Sun-Dried Tomato, Basil and Spinach Pinwheels
Sun-Dried Tomato, Basil and Spinach Pinwheels Prep time: 15 min Cook time: Total time: Serves: 30 These Sun-Dried Tomato, Basil & Spinach Pinwheels make a perfect party appetizer or light lunch. They take about 15 minutes to make and are a healthy alternative to pinwheels made with cream cheese. Ingredients tortillas basil spinach sun dried…
Genovese Basil Pesto
GENOVESE BASIL PESTO Prep time: 10 minutes Total time: 10 minutes Serves: 2 small food containers Genovese Basil Pesto, traditional Italian recipe, is a great sauce for pasta but can be used to marinate fish, meats, and vegetables. Ingredients 50 g fresh basil leaves 30 g (6 Tbsp) Parmigiano Reggiano, grated 13 g (2 Tbsp)…
Asparagus, lemon and basil pasta
asparagus, lemon and basil pasta Serves: 2 This is such a quick and simple dish, which has the added advantage of being able to be cooked in just one pan. It is also utterly delicious. Ingredients 12-16 fresh asparagus spears 150 g pennette, or other pasta of your choice 1 tbsp fresh basil leaves, roughly…
Sparkling Cucumber Basil Lemonade
Sparkling Cucumber Basil Lemonade Prep time: Cook time: Total time: Serves: A refreshing and hydrating summer sipper! Full of cucumbers, lemons and herbaceous basil, a perfect drink from the Kale and Caramel cookbook. Ingredients 3- inch length of cucumber , chilled and coarsely chopped (about 1/2 cup), plus some extra slices for garnish 2 to…
Zucchini Lasagna Roll Ups
Zucchini Lasagna Roll Ups Prep time: 30 min Cook time: 15 min Total time: 45 min Serves: 4 A light and fresh Zucchini Lasagna recipe for summer! Rolled with hummus and fresh spinach, then topped with a Simple Homemade Tomato Sauce, fresh basil and toasted pine nuts – this zucchini lasagna will be a summer…
Almond Milk Fettuccine Alfredo
Almond Milk Fettuccine Alfredo Prep time: Cook time: Total time: Serves: Spring almond milk fettuccine Alfredo – just as creamy, just as flavorful, way healthier! Ingredients Almond Milk Fettuccine Alfredo: 5 tablespoons unsalted butter ¼ cup minced shallot (from 2 small shallots) 1 tablespoon minced garlic (from about 3-4 large cloves) ¼ cup sweet rice…
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